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Emplois Manager Position in Fast Food Restaurant (Winnipeg, MB)

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    • Knowledge of food safety regulations and best practices in the food industry.
    • Proven experience in a supervisory role within the kitchen or restaurant…
    • Ensure high-quality, safe food service in a friendly environment.
    • 1 to 2 years of leadership experience in a relevant role.
    • Job Types: Full-time, Part-time.
    • 3+ years of leadership/management experience in restaurants, retail, or hospitality.
    • ✅ Best Workplaces™ in Retail and Hospitality (2023 | 2022 | 2021).
    • Keep operations running smoothly in a fast-paced environment.
    • Experience in kitchen or hospitality leadership.
    • Lead, coach, and develop your back-of-house team.
    • Strong background in food preparation and restaurant operations.
    • Familiarity with food safety regulations.
    • Monitor inventory levels and control food costs.
    • Participating in local events that positively impact your community.
    • While previous experience working in food service or retail as a barista, server, sales…
    • Voir toutes les offres de type « Emplois McDonald's », « Oakbank » ou Emplois Shift Leader - Oakbank, MB »
    • Rechercher les salaires : Shift Leader (Manager) - Oakbank, MB
    • Consultez les questions fréquemment posées à propos de McDonald's
    • Participating in local events that positively impact your community.
    • While previous experience working in food service or retail as a barista, server, sales…
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    • Looking for an individual who is well trained in all stations within the restaurant .
    • This position is full time permanent with opportunity for growth within…
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    • Participating in local events that positively impact your community.
    • While previous experience working in food service or retail as a barista, server, sales…
    • You ensure that Team Members deliver food to guests that is cooked to perfection, made with love, and served up with Popeyes® famous Cajun Hospitality.
    • As a Shift Manager, you support the Restaurant General Manager (RGM) and Assistant Manager (AM) in making sure all food is freshly prepared and cooked to…
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    • Working in a noisy environment.
    • Engaging in repetitive tasks such as preparing/assembling orders and products and regular cleaning of restaurant facility.
  • Voir des emplois similaires de cet employeur
    • Working in a noisy environment.
    • Engaging in repetitive tasks such as preparing/assembling orders and products and regular cleaning of restaurant facility.
    • Experience: A minimum of 2 years in a restaurant environment, experience in supervising and training staff.
    • Ensuring that great food is prepared & served.
    • Assisting in the planning of special events and promotions in restaurant, coordinating any training needed to make events successful.
    • You’ll be responsible for setting the tone during shifts, ensuring high standards for food quality and hospitality, and helping lead a hard-working team in a…
    • Proven experience in food service or restaurant management with a strong background in food preparation, cooking, and kitchen operations.
    • Ensure food service and quality control.
    • Train staff in job duties, sanitation and safety procedures.
    • Experience*: Must have at least two years of experience in…
    • Create and adjust staff schedules to meet the restaurant needs.
    • Assist with the cleaning and organization of the restaurant.
    • Modify food preparation methods and menu prices according to the restaurant budget.
    • Negotiate arrangements with suppliers for food and other supplies.
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Food Service Supervisor - French CLB 5 Work Permit Support Available
Subway
·
3.5
680 St. Anne's Road, Winnipeg, MB R2N 3M6
De 16,40 $ à 18,00 $ de l’heure
Contrat à durée déterminée, Permanent, Temps plein
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Détails du poste

De 16,40 $ à 18,00 $ de l’heure
Contrat à durée déterminée, Permanent, Temps plein
680 St. Anne's Road, Winnipeg, MB R2N 3M6

Description complète du poste

Work Permit Support Available: Candidates with CLB 5 or higher in French Speaking and Listening may be eligible for work permit support.

We Provide PNP Support.

Job Overview
We are seeking a dedicated and experienced Supervisor to join our team in the food industry. The ideal candidate will possess strong leadership skills and a passion for managing kitchen operations. This role involves overseeing daily activities, ensuring high standards of food quality, and fostering a positive work environment for all staff members.

Duties

  • Supervise kitchen staff and ensure efficient workflow during service hours.
  • Train and mentor team members on cooking techniques, food safety standards, and customer service practices.
  • Manage inventory and assist with ordering supplies to maintain optimal stock levels.
  • Oversee cash handling processes, including managing the POS system and ensuring accurate transactions.
  • Conduct interviews for new hires and participate in the hiring process to build a strong team.
  • Collaborate with management to develop menus, specials, and promotional events to enhance customer experience.
  • Maintain cleanliness and organization in the kitchen area, adhering to health regulations.

Skills

  • Proven experience in a supervisory role within the kitchen or restaurant environment.
  • Strong leadership abilities with a focus on team management and development.
  • Proficient in using POS systems for efficient order processing and cash handling.
  • Excellent communication skills to effectively interact with staff and customers alike.
  • Knowledge of food safety regulations and best practices in the food industry.
  • Ability to multitask in a fast-paced environment while maintaining attention to detail.
  • Experience in cooking or culinary arts is highly desirable but not mandatory.

Join our team as a Supervisor where you will play a crucial role in delivering exceptional dining experiences while leading a talented group of individuals in the kitchen!

Pay: $16.40-$18.00 per hour

Language:

  • English (required)

Work Location: In person

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