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Emplois Part Time Job , Restaurant (Windsor, ON)

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    • Proven experience in restaurant management in the hospitality industry.
    • The ideal candidate will possess strong leadership skills and a deep understanding of…
    • Available full-time or part-time.
    • Job Types: Full-time, Part-time.
    • 18 years of age or older.
    • Employment Type:* Full-Time or Part-Time Employee.
    • Certified Physiotherapy Assistant or relevant certification.
    • Tecumseh, ON N8N 1Y3: reliably commute or plan to relocate before starting work (required).
    • This role is critical in enhancing practice performance and supporting the team.
    • Oversee all administrative operations to ensure efficiency and effectiveness.
    • Job Types: Full-time, Part-time.
    • We’re not just knocking on doors — we’re opening them.
    • You have reliable personal transportation.
    • Can use your smartphone or tablet to record work after each shift.
    • Have 1-2 years of merchandising experience and/or planogram experience.
    • High School Diploma or equivalent experience is required.
    • Accommodations are available on request for candidates taking part in all aspects of the selection…
    • Valid Ontario Driver's License (G2 or higher).
    • Support Workers are people who work directly with people with intellectual disabilities with the aim of assisting…
    • We have full time mon-fri OR casual weekends sat and sun.
    • Full time staff receive a $50 monthly phone allowance and are eligible for benefits after 3 months.
    • Proven supervising experience in a restaurant or hospitality setting with a focus on culinary leadership.
    • In-depth knowledge of restaurant management principles…
    • Must be available Monday , Tuesday, Wednesday every week.
    • Background in food service, restaurant experience, or the food industry is highly desirable.
    • Oversee restaurant operations during shifts, including serving…
    • Job Types: Full-time, Part-time, Permanent, Casual, Freelance.
    • We offer competitive rates for compensation (starting at $114/hr) with room for growth,…
    • Opportunities: Part-time and Full-Time opportunities are available.
    • Compensation: Competitive wages ranging from $39,000 to 50,000 annually depending on…
    • 2-3 years restaurant management experience in a similar high-volume environment.
    • Tuition Reimbursement: Invest in your education with support for continuing…
    • Valid Ontario Driver's License (G2 or higher).
    • Support Workers are people who work directly with people with intellectual disabilities with the aim of assisting…
    • Valid Ontario Driver's License (G2 or higher).
    • Valid Ontario Driver's License (G2 or higher).
    • Support Workers are people who work directly with people with…
    • College Diploma or equivalent years experience.
    • Food quality, consistency and presentation meet or exceed member expectations.
    • Valid Ontario Driver's License (G2 or higher).
    • Support Workers are people who work directly with people with intellectual disabilities with the aim of assisting…
    • Paid vacation and personal time.
    • Valid license as a Registered Veterinary Technician (RVT) or equivalent credential.
    • Able to lift up to 40lbs.
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Job Post Details

Senior Restaurant Manager - job post

1Tims Inc.
Windsor, ON
De 48 000 $ à 60 000 $ par an - Temps plein
A répondu à 51-74 % des candidatures sur les 30 derniers jours, généralement en 3 jours.

Détails du poste

Salaire

  • De 48 000 $ à 60 000 $ par an

Type de poste

  • Temps plein

Lieu

Windsor, ON

Avantages

Extraits de la description complète du poste

  • Assurance Vision
  • Assurance Dentaire
  • Assurance Vie
  • Nourriture à Prix Réduit ou Gratuite
  • Assurance Maladie Complémentaire

Description complète du poste

Job Overview
We are seeking a dynamic and experienced Senior Restaurant Manager to oversee daily operations at our establishment. The ideal candidate will possess strong leadership skills and a deep understanding of the food industry, ensuring that our restaurant runs smoothly while delivering exceptional service to our guests. This role requires a commitment to maintaining high standards of food safety and hospitality, as well as the ability to motivate and manage a diverse team.

Responsibilities

  • Lead and manage all aspects of restaurant operations, including front-of-house and back-of-house activities.
  • Ensure compliance with health and safety regulations, maintaining high standards of food safety.
  • Develop and implement strategies to enhance customer satisfaction and improve service quality.
  • Recruit, train, and mentor staff, fostering a positive work environment that encourages teamwork and professional growth.
  • Oversee inventory management, ordering supplies, and controlling costs to maximize profitability.
  • Handle customer inquiries and complaints in a professional manner, ensuring a positive dining experience for all guests.
  • Conduct regular staff meetings to communicate goals, expectations, and performance feedback.

Qualifications

  • Proven experience in restaurant management in the hospitality industry.
  • Strong leadership skills with the ability to inspire and motivate a team.
  • Ability to conduct interviews and participate in the hiring process for new team members.

Job Type: Full-time

Pay: $48,000.00-$60,000.00 per year

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Life insurance
  • Vision care

Application question(s):

  • Has own vehicle for transportation?

Education:

  • Secondary School (preferred)

Experience:

  • Restaurant management: 4 years (required)

Language:

  • English (required)

Licence/Certification:

  • Driving Licence (required)

Work Location: In person

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