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Emplois Restaurant (Lingan, NS)

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    • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment.
    • Remove kitchen garbage and trash.
    • Up to 23 kg (50 lbs).
    • Prepare and cook complete meals or individual dishes and foods.
    • Prepare and cook complete meals and specialty foods for events such as banquets.
    • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
    • Plan and organize daily operations.
    • Prepare and cook complete meals or individual dishes and foods.
    • Supervise kitchen staff and helpers.
    • Maintain inventory and records of food, supplies and…
    • Train staff in preparation, cooking and handling of food.
    • Supervise baking personnel and kitchen staff.
    • Inspect kitchen and food service areas.
    • Develop specific goals and plans to prioritize, organize, and accomplish departmental goals.
    • Manage daily restaurant business and ensure compliance with all F&B…
    • Maintain records of stock, repairs, sales and wastage.
    • Supervise and co-ordinate activities of staff who prepare and portion food.
    • We create high-quality custom sheet metal and CNC machined enclosures, parts, and panels for engineers, designers, and researchers.
    • Help establish and maintain a consistent, high-quality content pipeline.
    • Community Discounts: Enjoy discounts at local shops and restaurants.
    • Part-Time Counter Service/ kitchen helper 20 + hours week.
    • Duties include customer service, basic food preparation, and general cleaning to maintain a safe and…
    • As a Line Cook, you will be responsible for preparing and cooking menu items while adhering to food safety standards and maintaining a clean kitchen.
    • As a Sous Chef, you will play a vital role in ensuring the kitchen operates smoothly, maintaining high standards of food quality and safety while leading and…
    • Collaborate with restaurant staff to ensure seamless service flow and guest satisfaction.
    • The ideal candidate will have a passion for providing exceptional…
    • In this vital role, you will assist in preparing and cooking high-quality meals, ensuring every dish meets our standards of taste, presentation, and safety.
    • The ideal candidate will be responsible for preparing and cooking delicious pizzas, ensuring high-quality food service, and maintaining a clean and safe kitchen…
    • Take orders accurately from guests, ensuring prompt and courteous service.
    • Prior experience with food preparation or kitchen operations is a plus.
    • Cooking and plating menu items with consistency.
    • We’re a busy pub with a strong local crowd, live entertainment, and a kitchen that moves — especially on…
    • Prepare and cook menu items to restaurant standards.
    • Previous cooking or kitchen experience is an asset.
    • Ensure food presentation is consistent and high quality…
    • Restock supplies as needed to ensure smooth kitchen operations.
    • Prepare and cook a variety of menu items according to established recipes and standards.
    • Previous experience as a cook, breakfast cook, line cook, or prep cook preferred.
    • Prepare and cook breakfast, lunch, and supper menu items according to recipes…
Recevoir par courriel les dernières offres d'emploi pour Restaurant à Lingan, NS

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Job Post Details

food counter attendant - job post

A&W Restaurant #6233
3.5 étoile(s) sur 5
Sydney, NS B1P 6X2
16,75 $ de l’heure - Permanent, Temps plein

Détails du poste

Salaire

  • 16,75 $ de l’heure

Type de poste

  • Permanent
  • Temps plein

Quart de travail et horaire

  • Weekends as needed
  • On call

Lieu

Sydney, NS B1P 6X2

Description complète du poste

  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week
  • Education: No degree, certificate or diploma
  • Experience: 7 months to less than 1 year

  • Tasks

  • Clean and sanitize items such as dishwasher mats, carts and waste disposal units
  • Clear and clean tables, trays and chairs
  • Operate dishwashers to wash dishes, glassware and flatware
  • Place dishes in storage area
  • Replenish condiments and other supplies at tables and serving areas
  • Sanitize and wash dishes and other items by hand
  • Scour pots and pans
  • Package take-out food
  • Portion and wrap foods
  • Prepare, heat and finish simple food items
  • Serve customers at counters or buffet tables
  • Stock refrigerators and salad bars
  • Take customers' orders
  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
  • Handle and store cleaning products
  • Remove kitchen garbage and trash
  • Sweep, mop, wash and polish floors

  • Transportation/travel information

  • Own transportation
  • Public transportation is available

  • Work conditions and physical capabilities

  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
  • Attention to detail

  • Weight handling

  • Up to 23 kg (50 lbs)

  • Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Reliability
  • Team player
  • Ability to multitask
  • Initiative
  • Dependability
  • Positive attitude

  • Screening questions

  • Are you available for shift or on-call work?
  • Are you currently a student?
  • Do you have experience working in this field?
  • Do you meet the language requirements listed in the job posting for the position (English or French)?

  • Employment terms options

  • Early morning

  • Employment terms options

  • Evening
  • Morning
  • Night
  • Day
  • Weekend
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