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Emplois Restaurant (Hawthorne Meadows, ON)

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    • Excellent cooking skills with a passion for creating high-quality dishes.
    • Proven experience as a cook or similar role in a restaurant setting.
    • Provide warm, friendly, and attentive service to all guests, ensuring a positive and memorable dining experience.
    • Capable of using POS (Point of Sale) machine.
    • Collaborate effectively with other restaurant servers, as well as kitchen and bar staff.
    • Prepare tables with special attention to sanitation and order.
    • Collaborate with kitchen staff to ensure seamless communication between front-of-house and back-of-house operations.
    • Must be available evenings and weekends.
    • Prepare and cook North Wharf menu items consistently and with care.
    • Prep fresh seafood, vegetables, sauces and other ingredients.
    • Answering customer questions about menu items and serving customers at counters or buffet tables.
    • Cleaning and sanitizing kitchen areas including, work surfaces…
    • Display high initiative requiring minimal supervision and direction.
    • Minimum 1 year service in the restaurant/ food and beverage industry.
    • Staff meals and group dining discounts.
    • Work collaboratively with the kitchen team and respond to direction quickly and professionally.
    • Oversee kitchen operations to maintain efficiency and quality.
    • Keep records of food, supplies, and equipment inventory.
    • Oversee purchasing, supplier relationships, inventory, storage, and product quality to meet financial expectations and quality standards.
    • Assist in menu planning, ingredient ordering, and inventory management to maintain optimal stock levels.
    • In this pivotal role, you will assist the Head Chef in…
    • Nous recherchons des chefs sushis et des chefs de cuisine (temps plein ou temps partiel) pour rejoindre notre équipe culinaire dynamique.
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    • Prepare and cook a variety of meals according to established recipes and menu specifications.
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    • Disponible pour travailler sur des quarts de travail sur appel, après les heures de travail, pendant les week-ends et les jours fériés.
    • As a team member, you will play a key role in daily operations and in delivering a consistent, high-quality customer experience.
    • Candidate must have a culinary diploma and 2 years work experience in the industry.
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Recevoir par courriel les dernières offres d'emploi pour Restaurant à Hawthorne Meadows, ON

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Job Post Details

Line Cook - job post

El Camino Group
350 Elgin Street, Ottawa, ON K2P 1M8
De 19 $ à 23 $ de l’heure - Permanent, Temps plein

Détails du poste

Salaire

  • De 19 $ à 23 $ de l’heure

Type de poste

  • Permanent
  • Temps plein

Quart de travail et horaire

  • 8 hour shift
  • Weekends as needed
  • 10 hour shift

Lieu

350 Elgin Street, Ottawa, ON K2P 1M8

Avantages

Extraits de la description complète du poste

  • Réductions Tarifaires
  • Nourriture à Prix Réduit ou Gratuite
  • Tenue Décontractée
  • Événements d'Entreprise

Description complète du poste

Date posted: August 14, 2026

Pay: CA$19.00 - CA$23.00 per hour

Job Location: Giulia, 350 Elgin Street

Job description: Line Cook

Company Overview:

Giulia is a high volume pizza, pasta, and small plates restaurant with two locations in downtown Ottawa. We are dedicated to delivering exceptional culinary experiences through high-quality and freshly prepared meals, with a focus on local produce and imported goods. We value professionalism and hard work in our team members, with a belief in collaboration, learning, and growth.

Our restaurant group includes: Datsun, Riviera, El Camino and Shelby Burger.

Summary:

Giulia is looking for an experienced cook to join our Elgin location team full time. 3+ years of kitchen experience required, with pizza and pasta experience an asset. A suitable candidate will need to be available for night shifts, weekends, and holidays. You will need a strong work ethic and a positive attitude as well as the ability to work quickly and efficiently in a team environment, maintain cleanliness, and ensure food is up to standard.

Starting wage is $19-23/ hour with room for growth, + weekly tip out, staff meal while you work, and employee discounts at the other restaurants in our group.

Please reply to this ad with your resume or come by in person to 350 Elgin St. We look forward to meeting you!

Responsibilities

  • Prepare and execute menu items consistently according to restaurant standards
  • Work assigned stations during service, including pasta, pizza, garde manger and/or prep
  • Complete daily prep efficiently and maintain appropriate par levels
  • Maintain a clean, organized, and service-ready station
  • Practice proper food handling, storage, labeling, and sanitation procedures
  • Work with urgency and composure during busy services
  • Communicate clearly with chefs and fellow cooks throughout prep and service
  • Assist other stations and team members when needed
  • Maintain kitchen equipment with care
  • Receive, organize, and properly store ingredients and deliveries
  • Contribute to a respectful, collaborative, and craft-focused kitchen environment

Qualifications

  • Proven experience as a cook or similar role in a restaurant setting.
  • Strong knowledge of food safety regulations and best practices.
  • Excellent cooking skills with a passion for creating high-quality dishes.
  • Strong communication skills and attention to detail.

Job Types: Full-time, Permanent

Additional pay:

  • Overtime pay
  • Weekly Tip-out

Benefits:

  • Casual dress
  • Discounted or free food
  • Company events
  • Weekly pooled tip out

Flexible language requirement:

  • French not required

Schedule:

  • 10 hour shift
  • 8 hour shift
  • Day shift
  • Evening shift
  • Night shift

Experience:

  • Cooking: 3+ years preferred
  • Food Handler’s Certificate an asset

Work Location: In person

Pay: $19.00-$23.00 per hour

Expected hours: 30.0 – 44.0 per week

Benefits:

  • Casual dress
  • Company events
  • Discounted or free food
  • Store discount

Work Location: In person

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