emplois Lower Mainland Restaurant

WHO ARE WE?

Praguery, The unique ice cream bakery on wheels. Ice cream and freshly baked Chimney Cakes (Trdelnik) are our specialties. We are proud of our house-made fillings, toppings, and our dough made from scratch every day with all-natural ingredients.

We have an open full-time Location Manager position for YOU!

LOCATION: SEA TO SKY GONDOLA, SQUAMISH Dessert Trailer

OPENING HOURS: 10am–7/10pm

WHO ARE WE LOOKING FOR:

The ideal candidate is someone local to the Sea to Sky region with amazing energy, fantastic people skills, leadership experience, and a love for ice cream and pastry! You'll be responsible for running the location, leading a small team, and ensuring every guest leaves with a smile.

As the position is based in Squamish, BC, accommodation can be provided for the successful candidate. However, applicants must currently reside in British Columbia, preferably within the Lower Mainland.

JOB DESCRIPTION:

• Full responsibility for daily operations of the Squamish trailer location
• Opening and closing the location following checklists, ensuring all procedures are completed
• Leading, training, and supervising team members on recipes, service standards, and food safety
• Scheduling shifts and managing staff availability
• Monitoring inventory levels, placing supply orders, and coordinating with the central kitchen
• Taking orders, accepting payments, and preparing menu items alongside your team during busy periods
• Ensuring all menu items consistently meet Praguery's quality and presentation standards
• Friendly communication with customers and resolving any guest concerns
• Responsibility for cash handling, daily cash-outs, and sales reporting
• Responsibility for food safety compliance and maintaining health standards
• Communicating with ownership on daily operations, sales performance, and any issues
• General cleaning duties and ensuring all areas remain clean and tidy at all times
• Motivating and supporting your team to create a positive work environment

JOB REQUIREMENTS:

• Must be currently located in BC
• Fluent English
• Previous experience in a supervisory or management role in food service
• Comfortable working independently and making decisions with minimal supervision
• Strong organizational and time-management skills
• Able to stand for prolonged periods of time
• Available for weekdays, evenings, weekends, and holidays
• Able to thrive in a fast-paced environment
• Flexible availability throughout the season
• Ability to operate POS system and handle daily reporting
• Positive attitude and strong leadership skills
• Passion for food and delivering excellent customer experiences

COMPENSATION:

Start $27/ + TIPS

WHAT WE OFFER TO YOU:

• Clean and cinnamon vanilla smelling workspace
• Paid training followed by checklist
• Friendly environment
• Room for ongoing growth within the company with potential to manage additional locations
• Employees will qualify for our health benefits plan after 3 months of full-time employment
• Free ice cream or chimney cake you enjoy on your daily break
• Providing uniform (t-shirt and apron)

APPRECIATED SKILLS (not required):

• Active driver
• Food Safe certification
• Experience with inventory management or ordering

RELATED EXPERIENCE FOR THIS POSITION:

Shift lead, assistant manager, kitchen supervisor, restaurant manager, café manager, team lead, barista lead, front-of-house supervisor

Job Type: Fixed term contract

Pay: From $27.00 per hour

Benefits:

• Discounted or free food
• Extended health care
• Housing allowance
• Store discount

Application question(s):

• Do you currently reside in British Columbia, preferably within the Lower Mainland? If yes, provide current location.
• Do you need accommodation in Squamish?

Experience:

• Supervising: 2 years (required)
• Cash handling: 2 years (required)
• Restaurant: 2 years (required)

Licence/Certification:

• FoodSafe (required)
• Driving Licence (preferred)

Work Location: In person