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Emplois Part Time Indian Restaurant Job (Toronto, ON)

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    • Job Types: Full-time, Part-time, Permanent.
    • Mexican food experience is a bonus!!
    • The quality preparation of food items & supportive collaboration with FOH team…
    • * Assist in inventory management & all restaurant policies and safety guidelines.
    • Follow food safety regulations & Work as part of a team to ensure smooth…
    • Strong communication skills and ability to work as part of a team.
    • Previous experience in a restaurant or food service environment is preferred but not required…
    • Job Types: Full-time, Part-time, Permanent, Seasonal.
    • Knowledge of restaurant or hotel operations, including food preparation and hospitality standards, is a…
    • Job Types: Full-time, Part-time, Fixed term contract.
    • Previous serving experience in a restaurant or bar setting (1.6+ year preferred).
    • Previous experience in a restaurant or food service environment is preferred but not mandatory.
    • Prior restaurant experience, especially in food handling and…
    • Experience supporting restaurant openings is an asset.
    • Job Types: Full-time, Permanent.
    • The Head Sommelier will oversee daily wine operations, cellar…
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    • Job Types: Full-time, Part-time, Permanent, Internship / Co-op.
    • Minimum 1 year experience in full service restaurant.
    • Job Types: Full-time, Part-time.
    • Follow health and safety guidelines at all times.
    • Assist with basic food preparation (e.g., washing, peeling, chopping…
    • Job Types: Full-time, Part-time.
    • Job Types: Full-time, Part-time, Casual, Internship / Co-op.
    • Provide exceptional and attentive table service.
    • Job Types: Full-time, Part-time, Permanent.
    • Previous restaurant or food industry experience is preferred but not required.
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    • Proven experience in dishwashing within a restaurant, hotel, or hospitality setting preferred.
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    • Previous experience in food service or south indian restaurant environment preferred; familiarity with serving, cashiering, or…
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    • Job Types: Full-time, Part-time.
    • Including day shift, evening shifts, weekends and holidays.
    • Your primary responsibility is supporting our kitchen team so they can focus on preparing food and serving guests.
    • Taking out garbage and recycling.
    • Job Types: Full-time, Part-time.
    • The successful candidate will have a strong background in preparing Asian cuisine and enjoy working in a busy restaurant…
    • Job Types: Full-time, Part-time, Permanent, Fixed term contract.
    • Previous experience in an Indian restaurant or kitchen environment is preferred.
    • As a vital part of our restaurant operations, you will play a key role in providing exceptional service to our customers while ensuring a clean and efficient…
    • Part-time and Full-time positions available. *.
    • Applicants must be well-groomed, organized, and willing to commit to our schedule.
    • Kitchen prep and cutting vegetables.
    • Preparing Indo-Chinese, Tandoor, and Chaat items.
    • Order making and food assembly.
    • Cleaning utensils and kitchen area.
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Job Post Details

FAB Restaurant Concepts logo

Line Cooks + Prep Cooks(MITA MITA MEXICAN RESTAURANT) - job post

FAB Restaurant Concepts
2.5 étoile(s) sur 5
207 Queens Quay West, Toronto, ON M5J 1A7
De 17,60 $ à 21,00 $ de l’heure - Permanent, Temps partiel, Temps plein

Détails du poste

Salaire

  • De 17,60 $ à 21,00 $ de l’heure

Type de poste

  • Temps partiel
  • Permanent
  • Temps plein

Quart de travail et horaire

  • Weekends as needed
  • Nights as needed
  • Night shift

Lieu

207 Queens Quay West, Toronto, ON M5J 1A7

Avantages

Extraits de la description complète du poste

  • Assurance Dentaire
  • Nourriture à Prix Réduit ou Gratuite
  • Assurance Maladie Complémentaire

Description complète du poste

We are looking for dedicated prep & line cooks to support the culinary growth of Mita Mita restaurant (opening june6) the BOH team will be staring mid may

You should LOVE hospitality and have a desire to help us move our organization forward by creating a long-term career with us. You'll need to have a love for creating culinary experiences along with a passion for great food, and amazing people!

Mexican food experience is a bonus!!

What You'll Do

You are vital to the success of the restaurant. You are the heart of the operation and often work under great pressure. Primary responsibilities will include but not be limited to:

  • The quality preparation of food items & supportive collaboration with FOH team members
  • Maintaining sanitation and Health & Safety standards
  • Achieving rigid standards for timing, quality, presentation, and cost
  • Produce attractive specials, created by our Chef that enhances the offering to the guest.

Availability to work nights and weekends is a must.

The effective operation of the kitchen is the lifeblood of our restaurants. We look forward to hearing from you!

Job Types: Full-time, Part-time, Permanent

Pay: $17.60-$21.00 per hour

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care

Work Location: In person

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