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Emplois Part Time Bar Line Cook (Toronto, ON)

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    • Job Types: Full-time, Part-time, Permanent.
    • The quality preparation of food items & supportive collaboration with FOH team members.
    • Must have previous grill, sauté, pizza or line cook experience.
    • Job Types: Full-time, Part-time, Permanent.
    • Prepare and cook menu items according to recipes and…
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    • You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items.
    • Previous experience required as a line cook or prep cook an asset.
    • Ability to withstand heat and stand for long periods of time required.
    • Excellent communication skills and ability to work as part of a team.
    • Prepare and cook menu items according to established recipes and standards.
    • Job Types: Full-time, Part-time, Permanent.
    • Working the line - the hours are mainly evening time - 1-10pm, 12-9pm sort of shifts.
    • Previous experience as a line cook or in a similar kitchen role preferred.
    • Prepare and cook menu items according to recipes and presentation standards.
    • Ensure the quality of food being prepared is to recipe standard each and every time Items are produced quickly and efficiently with pride and attention to…
    • Prepare and cook menu items according to established recipes and standards.
    • The ideal candidate will have a passion for food and a strong understanding of…
    • Has previous line cook or kitchen experience.
    • We value people who show up on time, care about consistency, and take ownership of their station.
    • Previous line cooking experience in a high-volume kitchen.
    • Strong organizational skills and attention to detail.
    • Availability for evenings and weekends.
    • Previous line cook experience is strongly preferred.
    • Job Types: Full-time, Part-time, Permanent.
    • Perform daily line checks to ensure readiness and product…
    • Maintain cleanliness and organization of the dining room and bar.
    • PART-TIME(WITH BARTENDING EXPERIENCE)*.
    • Take food and beverage orders accurately.
    • Job Types: Full-time, Part-time.
    • Responsibilities: - Prepare ingredients for cooking, including washing, cutting, and measuring - Cook and plate various dishes…
    • Job Types: Full-time, Part-time.
    • Adhere to the standards and policies set by management to the highest level.
    • Possess excellent team work, organizational skills…
    • Job Types: Full-time, Part-time.
    • Minimum 1–2 years of experience as a line cook or similar role (club or restaurant experience preferred).
    • 2-3 years experience as a senior line cook.
    • Ability to cook consistency at a high level of excellence.
    • Maintaining a clean and organized station.
    • Preparing and cooking menu items according to established recipes and standards.
    • Maintaining cleanliness and organization of the kitchen, including workstations…
    • Maintain cleanliness and organization of the kitchen workspace at all times.
    • In this role, you will be instrumental in food preparation, cooking, and…
    • Job Types: Full-time, Part-time, Permanent.
    • Job Types: Full-time, Part-time, Permanent.
    • The Line Cook will be responsible for creating high-quality meals for…
Recevoir par courriel les dernières offres d'emploi pour Part Time Bar Line Cook à Toronto, ON

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Job Post Details

FAB Restaurant Concepts logo

Line Cooks (IRENE RESTAURANT) - job post

FAB Restaurant Concepts
2.5 étoile(s) sur 5
25 Dockside Drive, Toronto, ON
À partir de 18 $ de l’heure - Permanent, Temps partiel, Temps plein

Détails du poste

Salaire

  • À partir de 18 $ de l’heure

Type de poste

  • Temps partiel
  • Permanent
  • Temps plein

Quart de travail et horaire

  • Weekends as needed
  • Nights as needed
  • Night shift

Lieu

25 Dockside Drive, Toronto, ON

Avantages

Extraits de la description complète du poste

  • Nourriture à Prix Réduit ou Gratuite

Description complète du poste

We are looking for dedicated line cooks to support the culinary growth of FAB Restaurant Concepts!

You should LOVE hospitality and have a desire to help us move our organization forward by creating a long-term career with us. You'll need to have a love for creating culinary experiences along with a passion for craft beer, great food, and amazing people!

What You'll Do

You are vital to the success of the restaurant. You are the heart of the operation and often work under great pressure. Primary responsibilities will include but not be limited to:

  • The quality preparation of food items & supportive collaboration with FOH team members
  • Maintaining sanitation and Health & Safety standards
  • Achieving rigid standards for timing, quality, presentation, and cost
  • Produce attractive specials, created by our Chef that enhances the offering to the guest
  • Sushi experience an asset.

Availability to work nights and weekends is a must.

The effective operation of the kitchen is the lifeblood of our restaurants. We look forward to hearing from you!

Job Types: Full-time, Part-time, Permanent

Pay: From $18.00 per hour

Benefits:

  • Discounted or free food

Work Location: In person

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