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Emplois White Spot Restaurants (Surrey, BC)

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    • Promoting their restaurant in the local market.
    • Minimum 2 years experience as a restaurant manager.
    • Excellent understanding of restaurant operational controls…
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    • Promoting their restaurant in the local market.
    • Minimum 2 years experience as a restaurant manager.
    • Strong understanding of restaurant operational controls and…
  • Voir des emplois similaires de cet employeur
    • Promoting their restaurant in the local market.
    • Minimum 2 years experience as a restaurant manager.
    • Strong understanding of restaurant operational controls and…
  • Voir des emplois similaires de cet employeur
    • Promoting their restaurant in the local market.
    • Conceptual understanding of restaurant operational controls and financial statements.
    • We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program…
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    • Promoting their restaurant in the local market.
    • Conceptual understanding of restaurant operational controls and financial statements.
  • Voir des emplois similaires de cet employeur
    • Promoting their restaurant in the local market.
    • Conceptual understanding of restaurant operational controls and financial statements.
  • Voir des emplois similaires de cet employeur
    • We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program…
    • Previous experience preparing breakfast in a high-volume environment.
    • We offer competitive earnings, employee discounts on our amazing food, flexible hours,…
  • Voir des emplois similaires de cet employeur
    • We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program…
  • Voir des emplois similaires de cet employeur
    • We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program…
  • Voir des emplois similaires de cet employeur
    • We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program…
    • We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program…
  • Voir des emplois similaires de cet employeur
    • Previous service and cash handling experience preferred.
    • Experience in fast paced restaurant experience a must.
    • You will have flexible availability to work across restaurant trading hours This will form part of your 5…
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White Spot Restaurants logo
Restaurant General Manager
Richmond, BC
De 70 000 $ à 88 500 $ par an
Temps plein

Détails du poste

Voici comment les détails de l'offre correspondent à votre profil.

Salaire

De 70 000 $ à 88 500 $ par an

Type de poste

Temps plein

Avantages

Extraits de la description complète du poste
Assurance Dentaire
Assurance Vie
Programme d'Aide aux Employés
Assurance Invalidité
Vacances payées
Assurance Maladie Complémentaire
Heures d'arrivée et de départ flexibles

Description complète du poste

Salary Range: $70,000- $88,500 per year

  • Salary dependent on experience and skills
  • Comprehensive benefits package and bonus potential of up to $20,000 per year

Why White Spot?

  • Unique market positioning – “The Spot for Everyone” and a welcoming, dynamic environment
  • As a Manager, receive 3 weeks paid vacation in your first year
  • The chance to work for an iconic brand! White Spot is Canada’s longest running chain restaurant, one of Canada’s Best Managed companies and one of BC’s best loved brands

Do you enjoy working in a friendly family-like environment? How about making a difference and leading a team? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest running restaurant chain in Canada, and we’re proud of our special history and the role we play in our communities.

White Spot managers operate high volume restaurants that are open for breakfast, lunch and dinner and that generally have a total team of between 50 and 100. As a General Manager you have a tremendous opportunity to make an impact within your restaurant and your community.

In addition to day-to-day shift management, all White Spot Managers are responsible for:

  • Hiring and training their team members
  • Creating a positive welcoming environment for their team
  • Maintaining the highest standards of cleanliness and food safety
  • Demonstrating a “guest first” approach always
  • Developing and meeting financial plans
  • Coordinating in-store promotions
  • Promoting their restaurant in the local market

Job Requirements:

  • Minimum 2 years experience as a restaurant manager
  • Passion for service and commitment to quality
  • Excellent leadership and management skills
  • A proven record of training and developing a team
  • Excellent communication and interpersonal skills
  • Excellent understanding of restaurant operational controls and financial statements
  • A thorough understanding of Food Safe and WorkSafe requirements
  • High energy and a passion for excellence
  • Commitment to continuous learning and improvement

Our benefits include:

  • Competitive compensation
  • Industry leading benefit package including Extended Health, Dental, Disability and Life Insurance, Employee Assistance Program and RRSP
  • Inclusion in our corporate events such as the Annual Conference & Awards Banquet, Holiday party, etc.
  • Access to Perks program that offers discounts to various attractions, events, shopping, travel, and more.
  • Flexible schedule
  • Leadership workshops for growth and development
  • Extensive E-Learning training

Please note: White Spot Limited will never ask for any personal information, banking details or Social Insurance Number before we have had an in-person interview and the candidate has been hired.

Job Type: Full-time

Pay: $70,000.00-$88,500.00 per year

Application question(s):

  • How many years of relevant experience do you have?
  • Do you have Food Safe Level 1?
  • Do you have Serving it Right?
  • Are you legally allowed to work in Canada?

Work Location: In person

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