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Emplois Sous Chef (Sherwood Park, NS)

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    • Terms of employment Permanent employment, full-time.
    • Early morning, Evening, Shift, Morning, Day, Weekend.
    • Starts as soon as possible.
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Recevoir par courriel les dernières offres d'emploi pour Sous Chef à Sherwood Park, NS

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Les chercheurs d'emploi ont également recherché :

chef
cook
line cook
chef de partie
executive chef
kitchen manager
head chef
full time
chef de cuisine
prep cook

Job Post Details

Sous Chef - job post

HARVEST Clean Eats (Bayers Lake)
120 Susie Lake Cres, Halifax, NS B3S 1C7
32 $ de l’heure - Temps plein

Détails du poste

Salaire

  • 32 $ de l’heure

Type de poste

  • Temps plein

Quart de travail et horaire

  • Weekends as needed
  • Morning shift
  • Evening shift
  • Day shift

Lieu

120 Susie Lake Cres, Halifax, NS B3S 1C7

Avantages

Extraits de la description complète du poste

  • Stationnement sur place

Description complète du poste

Location: Beechville, NSB3S 1C7

  • Work location On site
  • Salary: 32.00 hourly / 30 to 35 hours per week
  • Terms of employment Permanent employment, full-time
  • Early morning, Evening, Shift, Morning, Day, Weekend
  • Starts as soon as possible
  • vacancies: 1 vacancy

Overview Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

  • Wet/damp
  • Hot

Work setting

  • Restaurant

Ranks of chefs

  • Sous-chef

Responsibilities/Tasks

  • Estimate amount and costs of supplies and food items
  • Maintain records of food costs, consumption, sales and inventory
  • Analyze operating costs and other data
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Supervise cooks and other kitchen staff
  • Prepare and cook meals or specialty foods
  • Recruit and hire staff
  • Train staff in preparation, cooking and handling of food

Supervision

  • 3-4 people

Experience and specializationFood specialties

  • Cereals, grains and pulses
  • Eggs and dairy
  • Fish and seafood
  • Meat, poultry and game
  • Stocks, soups and sauces
  • Vegetables, fruits, nuts and mushrooms

Additional informationSecurity and safety

  • Criminal record check

Transportation/travel information

  • Valid driver's license

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Physically demanding
  • Attention to detail
  • Standing for extended periods

Weight handling

  • Between 45 and 60 kg (100-132 lbs)

Personal suitability

  • Leadership
  • Flexibility

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees

  • Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
  • Supports newcomers and/or refugees with foreign credential recognition

Who can apply for this job?

You can apply if you are:

  • a Canadian citizen
  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application

Pay: $32.00 per hour

Benefits:

  • On-site parking

Work Location: In person

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