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Emplois Restaurant (Sechelt, BC)

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    • Sechelt, BC: reliably commute or plan to relocate before starting work (preferred).
    • Employee benefit plans for qualified employees.
    • Passion for Guest Experience: provides exemplary service in order to build rapport with each guest, using an attentive approach to ensure each order is…
    • Communication: able to train and supervise the kitchen staff as well as coach them to carry out the Chef’s intentions.
    • Actively listens and receives feedback.
    • Assists with the production of the FOH schedules and contributes to schedule planning.
    • Support suite rental operations by assisting staff and guests in areas as…
    • Prepare weekly schedules; track attendance; monitor inventory levels; maintain accurate records.
    • Responsibilities include ensuring schedules, communications,…
    • Prepare and cook menu items according to established recipes and standards.
    • Help train new kitchen staff on food preparation techniques and safety protocols.
    • Communicates with host/hostess, bus persons, and kitchen staff to ensure guest satisfaction with the food and service.
    • Job Types: Full-time, Permanent.
    • Maintains quality standards for the hotel's food and beverage operations, including greeting patrons, making them feel welcome, and handling basic inquiries.
    • Greeting guests and creating a warm, welcoming experience.
    • Helping maintain a clean and organized restaurant.
    • Taking food and drink orders.
    • Supporting inventory, stock rotation, and general kitchen flow.
    • Previous experience as a line cook or prep cook in a restaurant is an asset, but not necessary.
    • Support team members during busy periods to ensure smooth restaurant operations.
    • Upsell menu items to enhance guest experience and increase sales.
    •  Support a smooth, collaborative service flow.
    •  Greet guests warmly and create a welcoming atmosphere.
    •  Communicate effectively with the kitchen and bar team…
    • Prepare and cook menu items according to recipes and presentation standards.
    • Previous line cook or kitchen experience preferred.
    • Help with prep and cleaning as part of the kitchen rotation.
    • Reliable transportation to Davis Bay, Sechelt.
    • Competitive wage $19-24/hr based on experience + tip…
    • He/she is also responsible for overseeing kitchen helpers in the preparation of meals, while meeting required safety, hygiene and quality standards.
    • Under the supervision of the Head Chef, help prepare and assist in the creation of meals.
    • Working on the line, cooking, and preparing items from the menu.
    • Oversee inventory management, ordering processes and cost controls within F&B operations.
    • Maintain all liquor licences and service compliance with liquor laws.
    • A fully equipped kitchen to prepare your own meals.
    • Take a strategic approach to sales, deliver accurate sales forecasts, ensure effective mining and growth of…
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Job Post Details

All KITCHEN positions - job post

The Breeze Restaurant
5570 Saltgrass Lane, Sechelt, BC
De 20 $ à 27 $ de l’heure - Temps partiel, Temps plein

Détails du poste

Salaire

  • De 20 $ à 27 $ de l’heure

Type de poste

  • Temps partiel
  • Temps plein

Quart de travail et horaire

  • Weekends as needed
  • Evenings as needed

Lieu

5570 Saltgrass Lane, Sechelt, BC

Avantages

Extraits de la description complète du poste

  • Congés payés
  • Assurance Dentaire
  • Nourriture à Prix Réduit ou Gratuite
  • Assurance Maladie Complémentaire

Description complète du poste

We are excited to help our support a new opening!

About the Restaurant

Welcome to The Breeze, a premier waterfront destination in Sechelt, B.C. Our brand-new venue offers a unique blend of experiences, featuring a restaurant, event space, marina, and guest suites. We are positioned to serve as a top-tier destination for tourists seeking a relaxing coastal getaway and as a versatile hub for the community. The property provides an exceptional setting for a variety of events, including weddings, musical performances, and public art installations. Guests can expect to enjoy contemporary accommodations, exceptional dining, and stunning waterfront views.

Join The Team

If you're passionate about hospitality and ready to join a team that values creativity, collaboration, and service excellence, this role may be for you. We're looking for enthusiastic team players who embrace challenges and are committed to creating unforgettable experiences for our guests. If you’re ready to showcase your talents and thrive in a dynamic, ever-evolving environment, we can't wait to hear from you!

You are also welcome to visit the location for on-site hiring where you can meet the team, learn more about The Breeze, and interview on the spot.

Location: The Breeze, 5570 Saltgrass Lane, Sechelt, BC, V0N 3A3
Time: 10:00 AM – 4:00 PM

Bring your resume and come ready to connect—we’re hiring across all roles.

Open Positions Include:

  • Line Cooks
  • Prep Cooks
  • Dishwasher
  • Supervisors & Support Roles

What We’re Looking For

  • Positive, team-first attitude
  • Strong work ethic and reliability
  • Passion for hospitality and guest experience
  • Ability to work in a fast-paced environment
  • Flexible availability (including evenings and weekends)

Why Join The Breeze

  • Be part of an opening team and help shape the culture
  • Opportunities for growth and development
  • Supportive, hands-on leadership team
  • A fun, energetic, and collaborative environment
  • Competitive compensation
  • Retention and referral bonus
  • Employee benefit plans for qualified employees

Job Types: Full-time, Part-time

Pay: $20.00-$27.00 per hour

Expected hours: 20 – 40 per week

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Paid time off

Ability to commute/relocate:

  • Sechelt, BC: reliably commute or plan to relocate before starting work (preferred)

Work Location: In person

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