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Emplois Restaurant Equipment (Saskatchewan)

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    • Hotel or restaurant experience an asset.
    • Washing serving equipment and returning it to storage.
    • The Best Western Plus Moosomin Hotel*.
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    • Assist with cleaning and maintaining the restaurant, equipment, and physical premises.
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Recevoir par courriel les dernières offres d'emploi pour Restaurant Equipment à Saskatchewan

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Breakfast Attendant Best Western Plus Moosomin Hotel
Best Western Plus Moosomin Hotel
Moosomin, SK
À partir de 15,70 $ de l’heure
Temps partiel, Permanent, Temps plein
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Détails du poste

Voici comment les détails de l'offre correspondent à votre profil.

Salaire

À partir de 15,70 $ de l’heure

Type de poste

Temps partiel
Permanent
Temps plein

Quart de travail et horaire

Weekends as needed
Day shift
Holidays

Avantages

Extraits de la description complète du poste
Assurance Dentaire
Assurance Vie
Programme d'Aide aux Employés
Nourriture à Prix Réduit ou Gratuite
Heures d'arrivée et de départ flexibles
Stationnement sur place

Description complète du poste

The Best Western Plus Moosomin Hotel

Moosomin, Saskatchewan

Summary: The breakfast attendant is responsible for set up and service of the daily complimentary breakfast for hotel guests. This position is ideal for candidates that are looking to supplement their income, students looking for part time hours on the weekend or a semi-retired individual looking that avenue to stay active and provide exceptional customer care.

Responsibilities:

  • Providing personalized service to all guests and have a "Guest First" approach and attitude.
  • Taking inventory of food, beverages and supplies for each day.
  • Preparing foods such as fruit, eggs, meats, breads and pastries.
  • Stocking coffee, juice, and milk machines or dispensers.
  • Setting out/arranging cold food such as sweet rolls, muffins, cereal, etc, in a buffet style dining room.
  • Clearing and cleaning tables as they are vacated.
  • Wiping up spills and maintaining cleanliness of all appliances and counter space throughout the morning.
  • Removing trash. - Restocking self-service food and supplies as needed.
  • Washing serving equipment and returning it to storage.
  • All duties around preparation, set up and service of the complimentary breakfast - Returning reusable supplies to storage.
  • Any other duties as requested by the General Manager

Experience Requirements:

  • Must be able to work in high paced, high stress environment
  • Must be able to conduct some heavy lifting
  • Shifts include can include weekdays, weekends and holidays
  • Shift start times are pre-dawn
  • On rare occasion, must be able to bake from scratch make recipes.
  • Hotel or restaurant experience an asset

Job Type: Part Time

Required experience:

  • Hotel: 1 year

Required education:

  • High school or equivalent

Job Type: Contract / Temporary

Work Remotely

  • No

Job Types: Full-time, Part-time, Permanent

Pay: From $15.70 per hour

Expected hours: 24.0 – 40.0 per week

Benefits:

  • Dental care
  • Discounted or free food
  • Employee assistance program
  • Flexible schedule
  • Life insurance
  • On-site parking

Flexible language requirement:

  • French not required

Shift availability:

  • Day Shift (required)

Work Location: In person

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