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Emplois Restaurant Hiring (Sardis, BC)

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    • The 2nd Cook assists in the food operation of the hotel and the areas in which food production.
    • The 2nd Cook assists in coordinating and maximizing the food.
    • Voir toutes les offres de type « Emplois Harrison Hot Springs Resort », « Harrison Hot Springs » ou Emplois Cook - Harrison Hot Springs, BC »
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    • Cleaning tables, cleaning bathrooms, general restaurant cleaning (before during and after service).
    • Good communication and organization skills is a must.
    • Previous experience in the restaurant or food service industry is preferred.
    • Looking for part time & full time Kitchen assistants to join our family run, fast…
    • **Previous serving experience is required**.
    • Experience using **TouchBistro POS** is an asset.
    • **Weekend availability is mandatory** – our busiest…
    • Maintain the standards of proper and accurate mixing of all beverages according to bar.
    • Standards provided by the Harrison Hot Springs Resort & Spa.
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Job Post Details

2nd Cook - job post

Harrison Hot Springs Resort
2.6 étoile(s) sur 5
100 Esplanade Avenue, Harrison Hot Springs, BC
De 20,21 $ à 26,94 $ de l’heure
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Détails du poste

Salaire

  • De 20,21 $ à 26,94 $ de l’heure

Lieu

100 Esplanade Avenue, Harrison Hot Springs, BC

Avantages

Extraits de la description complète du poste

  • Assurance Vision
  • Assurance Dentaire
  • Assurance Invalidité
  • Événements d'Entreprise
  • REER
  • Stationnement sur place

Description complète du poste

Now Hiring: 2nd Cook
Department: Kitchen
Harrison Hot Springs Resort & Spa
$20.21- $26.94 per hour

Looking for more than just a job? At Harrison Hot Springs Resort & Spa, work meets adventure,
relaxation, and opportunity. From our hot spring pools and spa to restaurants, golf, and
lakeside activities, this is where careers grow, and work-life balance happens. Join our team
and help us create unforgettable guest experiences in one of the most beautiful parts of the
Fraser Valley.



About the Role


The 2nd Cook assists in the food operation of the hotel and the areas in which food production
and preparation takes place. The 2nd Cook assists in coordinating and maximizing the food
production to ensure that the resort’s standards of service and value to guests are achieved and
maintained.



What You’ll Do

  • Assists to ensure that the quality, quantity and presentation of foods prepared and
cooked meets resort standards for freshness, appearance and consistency.
  • Assists to ensure correct daily requisitioning, receiving, storage, and rotation of mise en
place are carried out.
  • Prepare, cook and present food as detailed on appropriate requisition forms, function
sheets, or server’s checks, according to specified standards.
  • Assist in the coordination and timing of preparation and service.
  • Assists to ensure correct daily requisitioning, receiving, storage, and rotation of mise en
place are carried out.
  • Prepare, cook and present food as detailed on appropriate requisition forms, function
sheets, or server’s checks, according to specified standards.
  • Assist in the coordination and timing of preparation and service.
  • Assists in the training of all new employees allocated to your area.
  • Willing and able to prepare dishes in front of our guests.
  • Ability to work on the line and at every station as necessary or required.
  • Other job-related duties may be assigned.




What We’re Looking For

  • A minimum of 2 years experience working in a similar kitchen environment.
  • Able to make decisions regarding daily duties, always in support of excellence in guest
service.
  • Food Safe certification required.
  • WHMIS is preferred.
  • Able to multi-task, organize and take direction.
  • Able to read and interpret documents such as menus, production schedules, server
tickets, reports, and procedure manuals.
  • Able to safely lift, pull, push, or carry possibly up to 50 lbs.
  • Ability to be on your feet for the duration of the shift.
  • Ability to work in a fast-paced environment and work well under pressure.
  • Strong organizational and prioritization skills.
  • Excellent communication skills.
  • Flexible to a changing schedule.


Perks

  • On-site complementary parking
  • Company events
  • Subsidized Meal Program
  • Associate Discounts: Room, F&B outlets, retails and spa.
  • Voluntary RRSP (for eligible associates)
  • Benefits package including health, dental, vision coverage, long-term and short-term

disability insurance. (for eligible associates)


Features of the Resort

  • Five mineral hot springs pools
  • Healing Springs Spa
  • Four restaurants & one coffee shop
  • Two gift shops
  • Banquet and catering services
  • Golf course, marina, and more!



How to Apply

Email your resume and cover letter to hhshr@harrisonresort.com or fax to 604-796-4712

Only candidates legally eligible to work in Canada will be considered. We thank all applicants,
however, only those selected for an interview will be contacted.

www.harrisonresort.com

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