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Emplois Bar Staff (Mactaquac, NB)

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    • We're a team, and all front of house staff are expected to help seat guests, clear and set tables, assist with bar (19+), take orders, and run food as needed.
    • Voir toutes les offres de type « Emplois Claudine's Eatery », « Fredericton » ou Emplois Server - Fredericton, NB »
    • Rechercher les salaires : Experienced Server - Fredericton, NB
    • Restock bar supplies as needed.
    • Maintain cleanliness and organization of the bar area.
    • Collaborate with kitchen staff and front-of-house team to ensure smooth…
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Job Post Details

Experienced Server
Claudine's Eatery
138 Dundonald Street, Fredericton, NB E3B 1W8
Temps partiel, Temps plein

Détails du poste

Aucune information fournie
Nourriture à Prix Réduit ou Gratuite, Heures d'arrivée et de départ flexibles, Stationnement sur place
Temps partiel, Temps plein
Fins de semaine au besoin, Travail les jours fériés
138 Dundonald Street, Fredericton, NB E3B 1W8

Description complète du poste

Job description

Claudine's Eatery is hiring an experienced Server

About Claudine's

Family owned and operated, Claudine's is well known for East Coast comfort food and hospitality. Some of our best known menu items are Eggs Benedict, Specialty Vodka Caesars, Buttermilk Fried Chicken, and a homemade Jumbo Lobster Roll.

Well received by locals and tourists, we're proud to have strong reviews and rankings online and are currently #2 on TripAdvisor for Fredericton restaurants.

Claudine's has been featured in publications such as; Flavours of New Brunswick, Maritime Edit, CBC, CTV, and a TV series - Yves et Maks sur la route.

About the role

As a front of house employee, you will be responsible for delivering friendly and attentive service, being knowledgeable of our offerings, and at times, making drinks (19+).

We're a team, and all front of house staff are expected to help seat guests, clear and set tables, assist with bar (19+), take orders, and run food as needed.

Expectations

If you join Claudine's as a Front of House team member you can be scheduled as a Server, Bartender (19+), Host and at times an Expeditor. While you will have a primary role designation, our goal is to have all staff cross trained.

Responsibilities- Including, but not limited to:
- Greet and welcome customers in a friendly and professional manner

- Take food and drink orders accurately and efficiently
- Provide excellent customer service, answering questions and addressing concerns
- Maintain a clean and organized front end area
- Assist with stocking and maintaining inventory levels
- Collaborate with other team members to ensure efficient operations

-Complete daily and weekly duty list

Requirements:

- Previous experience in the food industry, banquet, catering, or restaurant setting is preferred.
- Basic math skills to handle cash transactions and provide accurate change
- Strong customer service skills with a friendly and approachable demeanor
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Must be reliable, punctual, and have a strong work ethic

Please note that this position may involve working evenings, weekends, and holidays.

If you are passionate about the food service industry and enjoy providing exceptional customer service, we would love to hear from you.

Job Types: Full-time, Part-time

Pay: $15.90 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Experience:

  • serving: 1 year (preferred)

Work Location: In person

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