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Emplois Restaurants (Lower Mainland, BC)

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    • Like taking pride in their role and as a brand ambassador of the restaurant.
    • Good Knowledge of Beverages - BC Wines & Old World Wines, Spirits and Cocktails.
    • Adhere to all food safety regulations and restaurant policies.
    • Previous experience in the food industry or restaurant environment is highly desirable.
    • + Minimum 6 months experience working in a Kitchen.
    • Previous experience in a restaurant or food service setting is preferred.
    • In this role, you will be responsible for assisting with meal preparation and ensuring…
    • Passionate about culinary arts with a focus on an exceptional guest experience.
    • Offer flexible scheduling and discounted shift meals.
    • Preparing ingredients and components of each recipe on the restaurant’s menu.
    • Memorizing recipes, policies, procedures, and standard portion sizes.
    • This is a contract, event-by-event position.
    • Preparing dough, sauces, and toppings fresh for each event — we don't cut corners.
    • Previous Culinary Experience in a fast-paced restaurant.
    • You will be expected to contribute to our kitchen and culinary program, preparing high-quality food…
    • Previous experience in a restaurant or similar food service setting is preferred.
    • Leadership development through practical, hands on training seminars.
    • At least 2 years of restaurant management experience.
    • A passion for food, beverage and all things related to the restaurant business.
    • This position will be offered part-time hours (minimum of 20 hours per week), with the possibility of additional hours.
    • Great environment and regular guests.
    • Experience: 1 year to less than 2 years.
    • Fast food outlet or concession.
    • Prepare and cook complete meals or individual dishes and foods.
    • Previous kitchen or restaurant experience is an asset, but willing to train the right candidate.
    • Full-time and Part-time positions available.
    • Previous experience in food service or restaurant environments is preferred but not required.
    • The ideal candidate will play a vital role in food preparation,…
    • Previous kitchen experience is an asset.
    • Food Safe Level 1 certification is an asset.
    • Strong organizational and time-management skills.
    • Maintain a positive attitude that promotes teamwork within the restaurant.
    • At Haven, our goal is to create a unique and memorable experience for every guest,…
    • Learn about opportunities for taking part in new restaurant opens across Canada and the USA.
    • Set the standard of food quality and execution.
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    • + Minimum 6 months experience working in a Kitchen.
    • Availability must be flexible and open to working mainly night shifts.
    • We've got flexible hours to offer with a great range of cash tips weekly.
    • Established horse racing-themed restaurant looking for an outstanding server with flexible availability.
    • 20-24 hours per week.
    • Job Types: Part-time, Permanent.
Recevoir par courriel les dernières offres d'emploi pour Restaurants à Lower Mainland, BC

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Job Post Details

Food and Beverage Server - job post

Showshaa Modern Taproom
3020 152nd Street, Surrey, BC
De 16,75 $ à 21,00 $ de l’heure - Temps partiel, Temps plein

Détails du poste

Salaire

  • De 16,75 $ à 21,00 $ de l’heure

Type de poste

  • Temps partiel
  • Temps plein

Quart de travail et horaire

  • Weekends as needed
  • Evening shift
  • Monday to Friday

Lieu

3020 152nd Street, Surrey, BC

Avantages

Extraits de la description complète du poste

  • Congés payés
  • Réductions Tarifaires
  • Nourriture à Prix Réduit ou Gratuite
  • Événements d'Entreprise
  • Heures d’arrivée et de départ flexibles
  • Stationnement sur place

Description complète du poste

Showshaa Modern Taproom

Showshaa’s origin is a result of passion of its founders for showcasing the heights to which food and service excellence can be evolved. We aspire to boost Vancouver’s food-scene with a much needed dose of freshness and creativity. A meticulously tailored fun concept, Showshaa strives to continuously improve the guest experience by evolving its menu offerings and enhancing the service standards.

“Showshaa is way more than just amazing food & drinks – it is about breaking stereotypes, offering an unforgettable experience and pleasing hearts.”

Candidate Requirements

We need experienced servers to join our team of young and energetic professionals.

The servers should ideally have

  • Positive attitude and Happy personality, who enjoy working in a fun loving environment.
  • A Desire to serve guests unconditionally.
  • Like taking pride in their role and as a brand ambassador of the restaurant.
  • Good Knowledge of Beverages - BC Wines & Old World Wines, Spirits and Cocktails
  • In depth Knowledge of F&B Service - Standards, Courtesies, POS operations, Basic Cuisine Knowledge and awareness.
  • Willingness to learn, adapt and grow.
  • Serve it Right Certification

Job Types: Full-time, Part-time

Pay: $16.75-$21.00 per hour

Additional pay:

  • Tips

Benefits:

  • Company events
  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Paid time off
  • Store discount

Flexible language requirement:

  • French not required

Schedule:

  • Evening shift
  • Monday to Friday
  • Weekends as needed

Experience:

  • serving: 1 year (required)

Licence/Certification:

  • Smart Serve, SIR or equivalent (required)

Work Location: In person

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