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Emplois Restaurant Management (Langley, BC)

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    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • As Red Robin grows across Western Canada, we are focused on preparing strong internal leaders for future restaurant-management opportunities.
    • Afficher tout : Emplois Red Robin Canada - emplois Langley
    • Rechercher les salaires : Assistant Restaurant Manager - Langley, BC
    • Consultez les questions fréquemment posées à propos de Red Robin Canada
    • Discount card for our restaurants (Moxies, Chop, Denny’s, Shark Club, Rockford and Tavern Collective).
    • Personal development and mentorship from Event Manager.
    • We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurant.
    • Handle difficult situations, and guiding the team when challenges arise.
    • Monitor and troubleshoot building maintenance.
    • 1+ years of experience in restaurant management or related field.
    • Experience in food production, staff management, inventory tracking and cost controls.
    • Strong operational instincts (labour, systems, people management).
    • Build, coach, and retain a strong management and hourly team.
    • Discount card for our restaurants (Moxies, Chop, Denny’s, Shark Club, Rockford and Tavern Collective).
    • Personal development and mentorship from Event Manager.
    • 25% discount at our restaurants for up to 6 people.
    • Excellent organizational and time management skills, with the ability to set priorities for self and others.
    • Achieves goals through strong organizational skills and effective time management.
    • *Opportunities to grow* within the restaurant or at Boston Pizza Head Office.
    • Experience with inventory systems, labour management tools, and restaurant POS software.
    • Oversees daily operations across the restaurant, gaming floor service…
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • Promoting their restaurant in the local market.
    • Minimum 2 years experience as a restaurant manager.
    • Strong understanding of restaurant operational controls and…
    • Familiarity with budgeting, cost control, and inventory management.
    • This position is responsible for the promotion, selling, planning, and execution of all…
    • Minimum two (2) years of recent brand restaurant experience at the management level or equivalent.
    • Passion for the food, beverage and the restaurant industry.
    • 5+ years of management experience in a high-volume grocery or retail environment.
    • This is a high-impact leadership role for a proven retail professional looking…
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • Program and project management; Fixture, equipment, and graphic installations; Digital signage/digital menu boards; Kiosks, beacons, and other technology…
    • Lead the restaurant management team and provide clear direction, coaching, and support.
    • Ensure the restaurant maintains appropriate staffing levels.
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Restaurant Manager | Langley
Langley, BC V3A 1N4
De 57 000 $ à 75 000 $ par an
Temps plein

Détails du poste

Voici comment les détails de l'offre correspondent à votre profil.

Salaire

De 57 000 $ à 75 000 $ par an

Type de poste

Temps plein

Description complète du poste

Our Managers treat the workplace as if it is their own business. They are accountable for decisions, our guests and our employees, while simultaneously working toward the company’s goals and vision. They foster a culture of reliability and trust within the team while leveraging valuable leadership skills to mentor, inspire and motivate our teams to reach their full potential. Our Management Team consists of a group of ‘networkers’ and entrepreneurial leaders who ambitiously approach their careers and personal long term success.


YOU ARE:


  • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees
  • A networker and entrepreneurial leader who is ambitious about their personal and professional trajectory
  • Committed to professionalism and delivering the highest quality service
  • A supportive leader ready to guide the team in skills development, exceptional performance and financial goals
  • Reliable and motivated with a passion for food, hospitality and customer service
  • Occupational First Aid certified, demonstrating your ability to prioritize safety in the workplace
  • Safe Liquor certified, attesting to your compliance with alcohol service regulations and responsible serving practices


WE WILL:


  • Hold ourselves to the highest standard as a Platinum member of Canada’s Best Managed Companies, a Great Place to Work Canada, and one of Canada's Most Admired Corporate Cultures
  • Ensure hospitality excellence is at the heart of our employee experience through specialized training and empowerment
  • Provide an unbeatable business education to help advance your career, through carefully crafted training programs such as a mentorship, Cactus University, and Manager Bootcamp
  • Support your growth and well-being with a wellness spending account, a Cactus food dine in card, and an annual education allowance
  • Offer a company-provided benefits package plus a vacation program that allows you plenty of time to rest and recharge
  • Provide a comprehensive compensation package that takes various factors into consideration, including market rates, experience and qualifications


Applications are accepted from all individuals. Accommodations are available on request for candidates taking part in every aspect of the selection process.


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