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Emplois Restaurant Bar (Gatineau, QC)

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    • Strong time management skills to handle multiple tables or bar orders efficiently during busy periods.
    • Prior restaurant or food industry experience is highly…
    • Following established standards for greeting guests entering the restaurant, always prioritizing the guests’ experience and needs;
    • The server advises customers, takes orders and serves food and beverages in the dining room.
    • More generally, he/she collaborates with the other members of the…
    • Ideally have management experience - within a retail or restaurant setting.
    • Plan, organize, direct, control and evaluate the operations of the restaurant.
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    • A total rewards package that includes discounts, incentives, and recognition perks.
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    • A total rewards package that includes discounts, incentives, and recognition perks.
    • Upholding our renowned cleanliness methodology.
    • Lead the planning phase once booked: confirm final timelines, floor plans, guest counts, dietary restrictions, service logistics, and required rentals/upgrades…
    • Conduct audits on your restaurant.
    • Developing a comprehensive manpower plan to effectively meet execution needs for ongoing operations, new restaurant…
    • Proven experience in restaurant hospitality and leadership.
    • Managing and maintaining cost controls of food and beverage as well as restaurant labour.
    • Minimum 3–5 years of progressive leadership experience in hotel, restaurant, or hospitality operations.
    • This role is responsible for the overall success of the…
    • Our team of Smart Serve Certified Brand Representatives will be on the front lines of consumer engagement, sharing product knowledge, generating excitement, and…
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    • A total rewards package that includes discounts, incentives, and recognition perks.
    • Flexible hours/shifts that suit your needs.
    • While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a…
    • Food & Beverage discount of 50% in our restaurants.
    • Ensure the highest revenues possible are generated by participating in, supporting and promoting the…
    • Food & Beverage discount of 50% in our restaurants.
    • Work with the bar team to generate and maintain the wine and cocktail lists;
    • Join us and shape the future of care.
    • We are on the lookout for a Customer Support Specialist who comes from a strong customer service background, possibly in…
    • Previous culinary experience in a full-service restaurant or bar with strong culinary production skills.
    • Both our culinary and front of house staff members are…
    • Previous culinary experience in a full-service restaurant or bar with strong culinary production skills.
    • Both our culinary and front of house staff members are…
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    • Previous culinary experience in a full-service restaurant or bar with strong culinary production skills.
    • Both our culinary and front of house staff members are…
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    • 2+ years of leadership experience in a full-service restaurant or bar.
    • Opportunities to travel and assist with new restaurant openings.
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Les chercheurs d'emploi ont également recherché :

pub
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barman
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bartender server

Job Post Details

Server - job post

Big Rig Kitchen and Brewery
2.2 étoile(s) sur 5
2750 Iris Street, Ottawa, ON K2C 1E6
17,60 $ de l’heure - Temps partiel

Détails du poste

Salaire

  • 17,60 $ de l’heure

Type de poste

  • Temps partiel

Lieu

2750 Iris Street, Ottawa, ON K2C 1E6

Avantages

Extraits de la description complète du poste

  • Réductions Tarifaires
  • Nourriture à Prix Réduit ou Gratuite
  • Heures d'arrivée et de départ flexibles
  • Stationnement sur place

Description complète du poste

Job Overview

We are seeking an energetic and friendly Server/Bartender to join our lively hospitality team! In this dynamic role, you will be the face of our establishment, creating memorable experiences for our guests through exceptional service and a welcoming attitude. Your enthusiasm and attention to detail will help ensure every visitor feels valued and enjoys their time with us. This paid position offers an exciting opportunity to showcase your hospitality skills, develop your food and beverage knowledge, and thrive in a fast-paced environment.

Duties

  • Greet guests warmly, take their orders accurately, and serve food and beverages promptly using our POS (Point of Sale) system, including Micros POS software.
  • Prepare and serve alcoholic and non-alcoholic drinks responsibly, adhering to all food safety and alcohol service regulations.
  • Manage cash handling duties with precision, including cashiering, processing payments, and giving correct change.
  • Maintain cleanliness and organization of the bar area, tables, and service stations in compliance with food safety standards.
  • Collaborate with kitchen staff to ensure timely delivery of orders and address any guest concerns or special requests professionally.
  • Monitor guest satisfaction throughout their visit, providing attentive customer service to foster a welcoming atmosphere.
  • Follow all food handling procedures, ensuring proper hygiene practices are maintained at all times.

Experience

  • Prior restaurant or food industry experience is highly preferred; familiarity with serving and bartending is a plus.
  • Experience using POS systems such as Micros POS for order entry and cash transactions.
  • Strong time management skills to handle multiple tables or bar orders efficiently during busy periods.
  • Excellent customer service skills with the ability to engage positively with diverse guests.
  • Knowledge of food safety standards, proper food handling techniques, and basic math skills for accurate cash handling.
  • Previous experience in hospitality roles that involve serving alcohol responsibly is desirable.
  • Ability to work effectively in a team environment while maintaining professionalism under pressure.

Join us to be part of a vibrant team where your enthusiasm makes every guest’s experience memorable! We value energetic individuals who are passionate about hospitality, dedicated to excellent service, and eager to grow within the food industry.

Pay: $17.60 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Application question(s):

  • Do you experience serving and discussing wine?
  • Do you have experience serving and discussing beer?

Experience:

  • Serving: 5 years (required)
  • Bartending: 2 years (required)
  • Retail Sales: 2 years (required)

Work Location: In person

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