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Emplois Part Time Job in Restaurant in Brampton (Etobicoke, ON)

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    • Job Types: Full-time, Part-time, Permanent, Casual.
    • Excellent organizational and time management skills.
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    • Previous experience in a kitchen environment.
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    • Afficher tout : Emplois Moxies - emplois Brampton
    • Rechercher les salaires : Prep Cook - Brampton, ON
    • Consultez les questions fréquemment posées à propos de Moxies
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    • Previous restaurant kitchen experience required.
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    • Must be able to communicate in Mandarin Chinese.
    • We have opportunities ranging from full time hours (6-2,8-4,3-11,10-6am shifts) or part time.
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    • Comfortable working in a high-volume kitchen environment.
    • Please forward your résumé and cover letter to resume@careerfoundation.org with *Cook - Retail Food…
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Recevoir par courriel les dernières offres d'emploi pour Part Time Job in Restaurant in Brampton à Etobicoke, ON

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Job Post Details

Experienced Restaurant Server - job post

Bebe Di Rasoi Brampton
2700 North Park Dr Unit 14, Brampton, ON
À partir de 17,60 $ de l’heure - Permanent, Temps partiel, Temps plein, Occasionnel

Détails du poste

Salaire

  • À partir de 17,60 $ de l’heure

Type de poste

  • Temps partiel
  • Occasionnel
  • Permanent
  • Temps plein

Quart de travail et horaire

  • Weekends as needed
  • Evening shift
  • Holidays

Lieu

2700 North Park Dr Unit 14, Brampton, ON

Avantages

Extraits de la description complète du poste

  • Nourriture à Prix Réduit ou Gratuite
  • Heures d'arrivée et de départ flexibles
  • Stationnement sur place

Description complète du poste

About us

Bebe Di Rasoi is a 100% vegetarian restaurant specializing in South Indian and North Indian dishes including Thali's, Chole Bhatura, Dosas, Streetfood, and much more. Bebe Di Rasoi offers a wide range of premium Mithai and other Indian Sweets as well as custom eggless cakes and pastries. We are open for Breakfast, Lunch, Dinner, and Late Night.

We are located at 2700 North Park Drive, Unit 14, Brampton, ON L6S 0E9

Responsibilities:
- Providing our guests with outstanding hospitality by being courteous, genuinely friendly, attentive, efficient, accurate, and anticipating their needs.
- Take orders from guests, checking for accuracy, and entering them into a point-of-sale system.
- Operate cash register and handle cash transactions
- Prepare and serve food items according to company standards
- Maintain cleanliness and sanitation standards in the kitchen and dining areas
- Follow all food safety procedures and guidelines including proper hygiene, sanitation, and food rotation.
- Communicate and work well with other team members to ensure smooth operation of the restaurant and to ensure guests are looked after at all times.

Skills:
- Food handling experience preferred
- Courteous and kind
- Ability to work in a fast-paced environment
- Excellent organizational and time management skills
- Basic math skills for cash handling and order accuracy
- Knowledge of POS (Point of Sale) systems is a plus
- Ability to work well in a team and communicate effectively
- Flexibility to work various shifts, including evenings, weekends, and holidays

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.

Job Types: Full-time, Part-time, Permanent, Casual

Pay: From $17.60 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Flexible language requirement:

  • French not required

Experience:

  • Full-Service Restaurant: 1 year (required)

Language:

  • Fluent English (required)

Work Location: In person

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