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emplois Sushis Restaurant

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    • Adhere to all restaurant policies and procedures.
    • Assist in meal preparation, including chopping vegetables, preparing sauces, and marinating meats.
    • Confectionner les sushis et les autres mets;
    • Stationnement gratuit sur place et restaurant accessible en transport en commun.
    • Type d'emploi : Temps Plein.
    • Coordinating public events and marketing events for the restaurant.
    • Minimum of 5 years of experience in set down restaurants.
    • Job Types: Full-time, Permanent.
  • Voir des emplois similaires de cet employeur
    • Prepare sushi and serve a variety of menu items according to established recipes and standards.
    • Previous experience in food service, restaurant, or retail…
    • Rabais employé dans tous les restaurants du Groupe Limonade;
    • Repas asiatiques offerts à tous les jours au restaurant SUSHI X BOUVIER;
    • Nourriture à Prix Réduit ou Gratuite.
    • 2+ years sushi making experience — required.
    • You're an experienced sushi maker who takes pride in doing things right, moves with purpose, and doesn't need…
    • ​Experience: Minimum 1+ years of experience rolling maki in a high-end or high-volume sushi restaurant.
    • ​Collaborate efficiently with the line and sushi bar…
    • Exposure to both commissary operations and sushi service.
    • You'll be preparing, portioning, and organizing ingredients for poké, sushi, sauces, and menu items…
    • Strong knowledge of food preparation techniques specific to sushi and Japanese cuisine.
    • Familiarity with food safety regulations and best practices in a…
    • A genuine interest in food, sushi culture, and connecting with people.
    • Build and nurture strong relationships with an existing client base of restaurants and…
  • Voir des emplois similaires de cet employeur
    • Previous experience in a restaurant or customer service industry is a bonus, but not required.
    • Exciting and innovative menu with Constant improvement - training…
    • Duties include preparation of the sushi area, maintaining a meticulously cleaned sushi station and making perfectly crafted sushi fresh to order.
    • Previous experience in a restaurant or customer service industry is a bonus, but not required..
    • *Exciting and innovative menu with Constant improvement -…
    • Experience in kitchen operations within a restaurant environment.
    • Strong knowledge of Japanese cuisine, particularly sushi preparation techniques.
    • Lead the day-to-day operation of the sushi kitchen and supervise sushi kitchen staff.
    • Strong knowledge of traditional and contemporary sushi preparation…
    • Packs or process fresh, and pack frozen or dry products according to customer specifications.
    • Checks products and assembles them according to customer orders.
    • Lead operational planning and execution for future restaurant openings across Canada.
    • Establish strategic objectives for each restaurant together with the…
    • Minimum 1 year of restaurant kitchen or cooking experience.
    • Experience in a Japanese restaurant or similar kitchen environment is an asset.
    • Open/ close the restaurant as needed.
    • Job Types: Full-time, Part-time.
    • Smart Serve, SIR or equivalent (preferred).
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Les chercheurs d'emploi ont également recherché :

retail
Kitchen Staff
905 1st Avenue South, Lethbridge, AB T1J 4M7
À partir de 15 $ de l’heure
Temps partiel, Temps plein

Détails du poste

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Salaire

À partir de 15 $ de l’heure

Type de poste

Temps partiel
Temps plein

Avantages

Extraits de la description complète du poste
Réductions Tarifaires
Nourriture à Prix Réduit ou Gratuite
Stationnement sur place

Description complète du poste

Overview:
We are seeking a Kitchen Team Member to join our restaurant team. As a Kitchen Team Member, you will play a vital role in ensuring the smooth operation of our kitchen and delivering high-quality meals to our customers. If you have a passion for the food industry and enjoy working in a fast-paced environment, we would love to hear from you.

Responsibilities:
- Assist in meal preparation, including chopping vegetables, preparing sauces, and marinating meats
- Cook and assemble dishes according to recipes and portion sizes
- Maintain cleanliness and organization of the kitchen area
- Follow food safety guidelines and ensure proper handling of ingredients
- Assist with inventory management and restocking supplies as needed
- Collaborate with other team members to ensure timely and efficient service
- Adhere to all restaurant policies and procedures

Requirements:
- Previous experience in the food service industry is preferred but not required
- Knowledge of basic food handling and preparation techniques
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication and teamwork skills
- Willingness to learn and take direction from supervisors
- Ability to stand for extended periods of time and lift up to 25 pounds

Join our team today and be part of a dynamic restaurant environment where you can develop your culinary skills and contribute to creating memorable dining experiences for our customers.

Job Types: Full-time, Part-time

Pay: From $15.00 per hour

Benefits:

  • Discounted or free food
  • On-site parking
  • Store discount

Experience:

  • Cooking: 1 year (preferred)

Work Location: In person

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