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Emplois Restaurant (Cordova Bay, BC)

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    • 4–8 hours per shift.
    • $18.25–$28/hour, based on experience.
    • Holiday pay and sick pay for eligible employees.
    • Supporting the kitchen by manning the dishwasher station.
    • Work-life balance – 8-hour shifts, no late nights.
    • Maintaining a clean and organized environment.
    • Communicate effectively with kitchen, bar, and front-of-house teams to ensure smooth service.
    • Our perfect candidate has significant serving experience in high-…
    • Prepare and cook menu items according to recipes and quality standards.
    • Must have experience as a line cook with deep fryer experience and ability to run…
    • Shifts can vary between taking orders on our POS, food running, answering telephones, bussing and serving tables, assisting with dishes, making cocktails...
    • Prepare enough dried goods, meat, frozen items, mushrooms and vegetables for next shift;
    • Clear, properly clean and set tables between uses;
    • Free staff meals, employee discounts, uniforms provided, and on-site parking.
    • Part-time or full-time (depending on performancy).
    • West Coast Grill is looking for someone who can match it — in craft, in confidence, and in care.
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    • Greet guests in a courteous and friendly manner.
    • Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
    • * Line Cooking: Prepare and cook menu items to standard recipe specifications quickly and efficiently during high-volume service.
    • Strong understanding of food preparation techniques, cooking methods, and kitchen operations.
    • Measure, weigh, mix, chop, trim, and prepare ingredients for…
    • Solid knife skills and knowledge of classic cooking techniques.
    • Executing a rotating menu of small, composed plates.
    • At least 1 year of kitchen experience.
    • The culinary team at the Royal Victoria Yacht Club is looking for a motivated Prep cook/Line Cook to join our team on a part time basis.
    • Collaborate with kitchen staff to ensure timely service during busy periods.
    • Monitor dishwashing equipment for proper operation and report any malfunctions or…
    • Processing (e.g. cutting fish, seafood, raw meat).
    • Food preparation (e.g. cutting vegetables, breading, making sauces).
    • Between 8AM - 5PM (4-8 hour shifts).
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    • Work-life balance – 8-hour shifts, no late nights.
    • Perks – Free staff meal every shift and access to group health benefits after 3 months.
    • Saturday and Sunday availability is a must and weekdays night shifts.
    • $18.25-$20/hour total compensation (Base + Tips included).
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    • As a Line Cook, you will play a crucial role in delivering high-quality meals to our guests while maintaining the efficiency and cleanliness of the kitchen.
    • Victoria, BC: reliably commute or plan to relocate before starting work (required).
    • Keep our kitchen running smoothly by washing dishes, pots, and pans…
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    • In addition to preparing meals, the line cook is required to complete opening, and closing duties depending on the timing of shifts.
Recevoir par courriel les dernières offres d'emploi pour Restaurant à Cordova Bay, BC

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Les chercheurs d'emploi ont également recherché :

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Job Post Details

SUSHI BAR STAFF WANTED - job post

Bento Sushi in Langford
835 Langford Parkway, Langford, BC
De 18,25 $ à 28,00 $ de l’heure - Temps partiel, Temps plein

Détails du poste

Salaire

  • De 18,25 $ à 28,00 $ de l’heure

Type de poste

  • Temps partiel
  • Temps plein

Quart de travail et horaire

  • 8 hour shift

Lieu

835 Langford Parkway, Langford, BC

Avantages

Extraits de la description complète du poste

  • Congé de maladie payé
  • Nourriture à Prix Réduit ou Gratuite
  • Heures d'arrivée et de départ flexibles
  • Stationnement sur place

Description complète du poste

WE’RE HIRING – SUSHI BAR TEAM MEMBER

We are looking for a reliable, friendly, and hardworking team member to join our sushi bar team at Walmart and Superstore in Langford.

What we offer:

3–4 days per week,

4–8 hours per shift

$18.25–$28/hour, based on experience

Full training provided

Lunch provided during shifts

Free parking

Holiday pay and sick pay for eligible employees

Food Safety Certificate required

No LMIA support

Previous sushi or food service experience is an asset, but training will be provided for the right person.

If you’re dependable, enjoy working with people, and are looking for a stable part-time position, we’d love to hear from you!

Please message us with your experience, availability, and contact information.

Pay: $18.25-$28.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Work Location: In person

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