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Emplois Part Time Job in Restaurant in Brampton (Brampton, ON)

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    • Ensure food is prepared, stored, and handled in accordance with food safety standards.
    • The successful candidate will assist with daily food preparation and…
    • Job Types: Full-time, Part-time.
    • Delivering food orders to serving staff in a timely manner.
    • Knowledgeable with preparing breakfast and lunch menu items.
    • Experience in a restaurant or food service environment is preferred.
    • Job Types: Full-time, Part-time.
    • Attention to detail in food preparation and presentation.
    • Previous restaurant experience is an asset.
    • Part-Time Server (restaurant experience preferred).
    • Applicants who are available to work at BOTH locations may be…
    • Previous experience in a kitchen environment.
    • Assist in cooking and preparing menu items.
    • We offer flexible schedules, paid training, and you earn tips on top…
    • Afficher tout : Emplois Moxies - emplois Brampton
    • Rechercher les salaires : Prep Cook - Brampton, ON
    • Consultez les questions fréquemment posées à propos de Moxies
    • Previous restaurant kitchen experience required.
    • Able to work efficiently in a fast-paced kitchen.
    • Must be able to communicate in Mandarin Chinese.
    • Previous experience in food preparation or kitchen roles is preferred, particularly in quick service or fast food restaurants.
    • Job Types: Full-time, Part-time.
    • Job Types:* Full-time, Part-time, Casual.
    • Must hold a valid work visa with at least 9 months remaining.
  • Voir des emplois similaires de cet employeur
    • Excellent communication and interpersonal skills.
    • Strong customer-service skills and a positive attitude.
    • Job Types: Full-time, Part-time.
    • Ability to work in a fast-paced environment.
    • Minimum 2 years of restaurant/QSR experience.
    • Job Types: Full-time, Part-time, Permanent.
    • Must be available everyday, with an average of 3-5 shifts per week (hours usually 6-11pm).
    • Flexible hours and long shifts are available.
    • PR support will be provided to the eligible candidates.
    • Work collaboratively with kitchen, restaurant, concession, and other Food & Beverage staff during busy events.
    • Positions available: Full-time Line Cọok and Prep cook ( NOC 6322 - Skill B).
    • Working hours from 11:30am to closing (~ 10pm to 10:30pm).
    • Must be legally eligible to work in Canada.
    • Ability to work efficiently in a fast-paced environment.
    • Take customer orders in person and over the phone (if…
    • Fast-paced restaurant/takeout kitchen.
    • We are looking for reliable, hardworking, and motivated individuals who can work efficiently in a fast-paced restaurant…
    • Job Types: Full-time, Part-time, Seasonal.
    • Excellent organizational and time management skills.
    • Prepare dining areas in accordance with Club service standards.
    • * Work Style: Exceptional ability to follow directions precisely and maintain high performance in a high-paced, demanding environment.
    • We offer both part-time and full-time positions..
    • We are looking for a friendly, reliable, and customer-focused Server* to join our team at a busy English…
    • Legally eligible to work in Canada.
    • Work collaboratively with team members to ensure efficient restaurant operations.
    • Strong communication and teamwork skills.
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Line Cook
Courtyard by Marriott Brampton
Brampton, ON
20,48 $ de l’heure
Temps partiel, Permanent
Postuler

Détails du poste

Voici comment les détails de l'offre correspondent à votre profil.

Salaire

20,48 $ de l’heure

Type de poste

Temps partiel
Permanent

Quart de travail et horaire

Weekends as needed
Holidays

Avantages

Extraits de la description complète du poste
Stationnement sur place

Description complète du poste

Job Summary

We are seeking a reliable and motivated Cook to join our culinary team. The successful candidate will assist with daily food preparation and kitchen operations while maintaining high standards of food quality, cleanliness, and food safety. This role is ideal for someone who enjoys working in a fast-paced hospitality environment and is committed to providing excellent dining experiences for our guests.

Responsibilities

  • Prepare and cook food according to established recipes, standards, and portion sizes.
  • Assist with breakfast, lunch, dinner, banquet, and other food service operations as required.
  • Ensure food is prepared, stored, and handled in accordance with food safety standards.
  • Maintain a clean, organized, and sanitary work area throughout the shift.
  • Assist with receiving, storing, and rotating food supplies.
  • Minimize food waste and use ingredients efficiently.
  • Work cooperatively with other kitchen team members to ensure timely food service.
  • Follow all hotel policies, procedures, and health and safety requirements.
  • Assist with cleaning kitchen equipment, workstations, and other areas as required.
  • Perform other kitchen duties as assigned by the Chef or Kitchen Supervisor.

Skills & Qualifications

  • Previous cooking or kitchen experience preferred.
  • Knowledge of food preparation and basic cooking techniques.
  • Food Handler Certification is an asset.
  • Ability to work efficiently in a fast-paced environment.
  • Strong teamwork and communication skills.
  • Ability to follow recipes, instructions, and food safety procedures.
  • Reliable, punctual, and dependable.
  • Ability to work flexible hours, including weekends and holidays as required.
  • Ability to stand for extended periods and perform physical kitchen duties.

What We Offer

  • Competitive hourly wage
  • Employee discounts
  • On-site parking
  • A supportive and team-oriented work environment

Pay: $20.48 per hour

Work Location: In person

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