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Emplois Manager Restaurant Part Time (Brampton, ON)

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    • Ordering food, and supplies for the restaurant.
    • Managing the restaurant’s high-quality image.
    • The Assistant manager will be responsible for:*.
    • Your experience in a supervisory role combined with your practical knowledge of coaching and training Team Members makes you an ideal candidate for this role.
    • Afficher tout : Emplois Tim Hortons | 100159 - emplois Halton Hills
    • Rechercher les salaires : Supervisor - Halton Hills, ON
    • Consultez les questions fréquemment posées à propos de Tim Hortons | 100159
    • Type: Full-time or Part-time.
    • Minimum two years of experience in the restaurant industry.
    • Hours: Early mornings and weekends required; restaurant closes at 3:00…
    • Type: Full-time or Part-time.
    • Minimum two years of experience in the restaurant industry.
    • Hours: Early mornings and weekends required; restaurant closes at 3:00…
    • Type: Full-time or Part-time.
    • Minimum two years of experience in the restaurant industry.
    • Hours: Early mornings and weekends required; restaurant closes at 3:00…
    • Full time and Part time roles available - start immediately.
    • Highly skilled in hospitality and leadership.
    • Ability to work weekends, holidays, day, and night…
    • Prior culinary experience in a full-service restaurant with strong production skills.
    • Produce menu items efficiently and consistently to company standards.
    • Job Types: Full-time, Part-time, Permanent.
    • Oversee the day-to-day operations of the restaurant.
    • We are looking for an experienced and motivated *Restaurant…
    • Familiarity with restaurant POS systems.
    • Prepare operational reports and maintain restaurant documentation.
    • Manage the daily operations of the restaurant.
    • The ideal candidate will lead restaurant operations with the general manager and ensure excellent customer service.
  • Voir des emplois similaires de cet employeur
    • Ensure exceptional Guest service at all times.
    • Ensure stations are appropriately staffed and stocked before the restaurant opens and throughoutshifts.
  • Voir des emplois similaires de cet employeur
    • 1-year previous restaurant supervisor experience in a high volume or comparable restaurant is an asset.
    • Ensure exceptional Guest service at all times.
    • 1 year previous restaurant experience at a supervisor level in a high volume or comparable restaurant is an asset.
    • Holding staff accountable for discrepancies.
    • Experience creating content for restaurants or food brands.
    • We’re looking for a creative and experienced SMM Specialist with a background in the food or…
    • Candidates should have 2-5 years of restaurant supervising experience.
    • The successful candidate will be someone who is a hands-on leader, willing to help…
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Job Post Details

Assistant Manager - job post

Pür & Simple Restaurant - Dixon - Breakfast • Lunch
636 Dixon Road, Etobicoke, ON M9W 1J1
À partir de 21 $ de l’heure - Temps partiel, Temps plein

Détails du poste

Salaire

  • À partir de 21 $ de l’heure

Type de poste

  • Temps partiel
  • Temps plein

Lieu

636 Dixon Road, Etobicoke, ON M9W 1J1

Avantages

Extraits de la description complète du poste

  • Réductions Tarifaires
  • Stationnement sur place

Description complète du poste

At Pür & Simple, we pride ourselves on a vision that supports our people – from our suppliers to our talented staff and loyal customers. We’re a company full of passionate people, who prioritize personality, connection and solid ethical values above all else.

We are actively looking for an Assistant Manager with a minimum of 2 years of experience in the restaurant industry.

The Assistant manager will be responsible for:

· Executing day-to-day restaurant operations both Front and Back of house

· Delivering hospitality and maximizing the guest experience

· Responding in an efficient and professional manner to customer complaints

· Constantly checking quality and plate presentation

· Scheduling and organizing the human resources and supervising labour cost

· Evaluating staff performance and providing feedback to improve productivity

· Ordering food, and supplies for the restaurant

· Ensuring compliance with sanitation and safety regulations

· Managing the restaurant’s high-quality image

· Controlling operational costs and identifying measures to reduce waste

· Creating detailed reports on a weekly, monthly and annual basis

· Promoting the brand in the local community through word-of-mouth and restaurant events

· Recommending ways to reach a local audience

· Training new and current employees on Pür & Simple standards

· Executing Pür & Simple brand standards to the highest level

We have exciting opportunities for energetic individuals with a love of food, a true passion for hospitality and an uncompromising drive to provide exceptional guest experiences in a fast-paced, breakfast restaurant environment with lots of room for growth.

Our days start early, so you need to be a morning person and be available to work weekends, but we close at 3:00 pm, leaving your evenings free for time with family or friends.

What you can expect:

  • Industry competitive wages
  • Fast-paced environment
  • Team-oriented workplace
  • High expectations and high rewards

Successful candidates will:

  • Have restaurant experience
  • Be available for early mornings and weekends
  • Have reliable transportation
  • Showcase clear and efficient communication
  • Be outgoing, energetic and passionate about great food and hospitality

If this sounds like you then please submit your resume!

Job Types: Full-time, Part-time

Pay: From $21.00 per hour

Benefits:

  • On-site parking
  • Store discount

Experience:

  • Microsoft Office: 1 year (preferred)
  • Management: 1 year (preferred)

Licence/Certification:

  • Driving Licence (preferred)
  • Smart Serve (preferred)
  • Food Handler Certification (preferred)

Work Location: In person

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