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Emplois Cook (Brampton, ON)

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    • Prepare and cook menu items according to restaurant recipes and standards.
    • Good time management and organizational skills.
    • Naan making: 2 years (required).
    • $24.00 to $28.00 per hour based on experience, plus tips.
    • Full-time and part-time positions available.
    • Consistent hours with no late nights (we close at 10 PM).
    • Must be able to work evening and weekends including Sundays.
    • 1 year minimum experience required.
    • Previous experience in food service or other related fields.
    • Train and supervise kitchen assistant chefs.
    • Line cook: 2 years (required).
    • Collaborate with management to plan menus and special events.
    • Line cook: 3 years (required).
    • Job Types: Full-time, Part-time.
    • Must be able to stand and move for extended periods of time to continuously perform essential job functions.
    • Caledon, ON: reliably commute or plan to relocate…
  • *Job Summary* Italian Cuisine Formal Culinary training an Asset but not required Duties * All details discussed at Interview Pay: $21.00-$23.00 per…
    • Prior experience as a line cook, tandoor chef, or curry chef in an Indian restaurant.
    • Prepare a variety of Indian curries (gravies, masalas, dal, and specialty…
    • Prepare and cook menu items according to recipes and quality standards.
    • Previous experience in dietary department or dietary aide roles is a plus.
    • Line cook : 5 years (required).
    • 2995 Bloor St West - Back Door Kitchen, ask for the Chef.
    • Job emphasized good organization and knowledge of Italian food.
    • Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and plating standards.
    • Prepare and cook Tandoori Chicken, Chicken Tikka, Paneer Tikka and other tandoori dishes.
    • The ideal candidate should have strong hands-on experience operating a…
    • Woodbridge, ON: reliably commute or plan to relocate before starting work (required).
    • Operate pizza ovens efficiently to cook pizzas to perfection, maintaining…
    • Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes…
    • Mississauga, ON: reliably commute or plan to relocate before starting work (required).
    • Short order line cooking, food prep, cleaning and sanitization,.
    • Prepare, cook, and assemble menu items according to established recipes and presentation standards.
    • Collaborate with team members to deliver exceptional service…
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    • Acton, ON L7J 1H9: reliably commute or plan to relocate before starting work (required).
    • Join our family-owned and operated restaurant where full-time staff…
    • Opportunities to swap between our restaurants.
    • Ability to communicate clearly and effectively.
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    • Prepare and cook food according to established standards.
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Job Post Details

Tandoor or Line Cook - job post

KarachiXpress
6461 Mississauga Road, Mississauga, ON L5N 1A6
De 4 500 $ à 5 000 $ par mois - Permanent, Temps partiel, Temps plein

Détails du poste

Salaire

  • De 4 500 $ à 5 000 $ par mois

Type de poste

  • Temps partiel
  • Permanent
  • Temps plein

Quart de travail et horaire

  • Weekends as needed
  • Evening shift
  • Holidays

Lieu

6461 Mississauga Road, Mississauga, ON L5N 1A6

Avantages

Extraits de la description complète du poste

  • Nourriture à Prix Réduit ou Gratuite
  • Stationnement sur place

Description complète du poste

Job Summary
We are seeking a skilled and organized Tandoor Cook or Line Cook to join our team. The ideal candidate will be responsible for preparing high-quality dishes, maintaining kitchen efficiency, and ensuring food is prepared in accordance with safety and hygiene standards. This role is essential in delivering an exceptional dining experience to our guests.

Responsibilities

  • Prepare and cook menu items according to restaurant recipes and standards.
  • Experience in operating and managing the tandoor (for Tandoor Cook role), including baking breads (naan, roti) and cooking meats and skewering
  • Set up and stock stations with all necessary supplies.
  • Ensure food preparation is timely, consistent, and meets quality standards.
  • Maintain cleanliness and organization of the kitchen, workstations, and equipment.
  • Monitor food stock levels and assist with inventory management.
  • Follow all food safety and sanitation guidelines.
  • Work collaboratively with kitchen and front-of-house staff to ensure smooth service.
  • Assist in receiving and storing deliveries properly.
  • Handle kitchen equipment safely and report any maintenance issues.

Requirements for Line Cook

  • Proven experience as a Line Cook in a restaurant environment is a MUST.
  • Strong knowledge of cooking techniques, especially for chopping, grilling and skewering (MUST)
  • Ability to work efficiently in a fast-paced kitchen environment.
  • Familiarity with food safety standards and kitchen best practices.
  • Strong attention to detail and consistency in food preparation.
  • Ability to work as part of a team and communicate effectively.
  • Good time management and organizational skills.
  • Flexibility to work shifts, including evenings, weekends, and holidays.
  • Eligibility to work full-time in Canada.
  • Experience in inventory management is an asset.

Requirements for Tandooria

  • Proven experience as a Tandoor Cook or Line Cook in a restaurant environment is a MUST.
  • Strong knowledge of cooking techniques, especially tandoor cooking (for Tandoor role).
  • Ability to work efficiently in a fast-paced kitchen environment.
  • Familiarity with food safety standards and kitchen best practices.
  • Strong attention to detail and consistency in food preparation.
  • Ability to work as part of a team and communicate effectively.
  • Good time management and organizational skills.
  • Flexibility to work shifts, including evenings, weekends, and holidays.
  • Eligibility to work full-time in Canada.
  • Experience in inventory management is an asset.

Note: Please read all the requirements and then apply online

  • Resume
  • Status in Canada
  • Commute time to reach to the restaurant
  • Availability
  • In subject please write which position you are applying for

Job Types: Full-time, Part-time, Permanent

Pay: $4,500.00-$5,000.00 per month

Benefits:

  • Discounted or free food
  • On-site parking

Application question(s):

  • What is your commute time to 133 The West Mall Etobicoke ?
  • What is your current Status in Canada ?
  • What is your commute time to 6461 Mississauga Rd
  • Should be well groomed and should be a team player

Experience:

  • Naan making: 2 years (required)
  • Grilling and Skwering: 1 year (preferred)

Language:

  • Urdu/Hindi (preferred)

Work Location: In person

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