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Emplois Cook (Brampton, ON)

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    • As a First Cook , you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences…
    • Voir toutes les offres de type « Emplois Hilton », « Mississauga » ou Emplois Cook - Mississauga, ON »
    • Rechercher les salaires : First Cook - Mississauga, ON
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    • Working with program staff to supervise the children as required for maintaining child staff ratios.
    • Responsibility for the cleanliness of the kitchen and food…
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    • Our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has…
    • Stand, sit, or walk for an extended period of time or for an entire work shift.
    • Prepare and cook food according to recipes, quality standards, presentation…
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    • Prepare, cook and plate delicious meals for our customers.
    • As a Cook you will be responsible to prepare high-quality meals to meet the nutritional needs of the…
    • Previous experience as a prep cook required.
    • We are committed to offering competitive compensation and comply with all applicable pay transparency legislation.
    • Ensure all our customers received the most memorable service possible and record their orders.
    • Ensure all food are prepared and cooked according to Mary Brown’s…
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    • Communicating with management prior to shift regarding daily menu needs, special functions or events for the day.
    • Strong organization and time management.
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    • They are responsible for creating our delicious menu items perfectly every time for every guest.
    • Management Training Programs, Leadership Development…
    • Assists other team members in own, or other department, as required.
    • Uses or wears personal protective equipment or clothing as required by the employer.
    • Create exceptional mealtime experiences for our residents and their families through the provision of delicious and well-balanced meals, fostering exemplary…
    • Previous experience in food service or as a cook in a retirement home setting is preferred.
    • The ideal candidate will have a passion for food preparation and a…
    • Must be able to lift up to 25 lbs and stand for extended periods.
    • Previous line cook experience in a quick-service restaurant or fast-casual kitchen preferred (…
    • Ability to stand for extended periods and lift kitchen supplies.
    • Strong organizational skills and attention to detail.
    • Valid Food Handler Certificate preferred.
    • Prepare and cook menu items according to recipe specifications.
    • Mississauga, ON L5M 2S4: reliably commute or plan to relocate before starting work (preferred).
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    • Opportunities to swap between our restaurants.
    • Ability to communicate clearly and effectively.
    • Ability to work well as a part of a team.
    • Prepare and cook a variety of traditional Italian dishes for banquet service, including pasta, risottos, sauces, and other specialty items.
    • As a Line Cook/Prep Cook, you will be responsible for assisting in the preparation and cooking of various dishes in our kitchen.
    • Line cook: 3 years (required).
    • Setting up and stocking stations with all necessary supplies.
    • Preparing food for service (e.g. chopping vegetables, butchering…
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    • The Cook plays a vital role in the daily operations of the campus kitchen, ensuring children receive meals that are healthy, balanced, and prepared safely.
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sous chef

Job Post Details

First Cook
Hilton
·
4.0
Mississauga, ON
33,36 $ de l’heure
Temps plein

Détails du poste

33,36 $ de l’heure
Temps plein
Mississauga, ON

Description complète du poste

Exceptional Hospitality Starts with You

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a First Cook , you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.


Here's what you'll do during a typical day:

  • Prepare high-quality dishes: Prepare menu items according to designated recipes and quality standards
  • Delight our guests: Manage guest orders efficiently while ensuring a positive dining experience
  • Execute complex recipes: Maintain a strong knowledge of menu offerings, handle complex recipes, and oversee stations, execution, quality control and inventory checks
  • Inspect and finalize plates: Inspect all preparations and dishes ahead of serving to ensure they meet quality and presentation standards
  • Maintain a clean and organized workspace: Keep food service stations stocked and sanitary while following proper food handling, storage, and safety protocols
  • Manage product and operational needs: Coordinate timing and plating, manage/direct cooks during shifts, assist with inventory checks, ordering, shift briefings and some special features
  • Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

What It Takes to Make the Stay

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.


Join an Award-Winning Workplace Culture
At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.
Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands , and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.
Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.
Curious about life at Hilton? Explore our Careers Blog to see why we’re more than a great place to stay—we’re a great place to work.
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