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Emplois Grill Cook (Bassin de Chambly, QC)

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    • Operate ovens, stoves, grills, microwaves, and fryers.
    • Prepare and cook food according to recipes, quality standards, presentation standards, and food…
    • Afficher tout : Emplois Marriott International, Inc - emplois Montréal
    • Rechercher les salaires : Cook - Montréal, QC
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    • Operate and clean kitchen equipment properly (e.g. fryer, oven, slicer, grill).
    • Ability to operate, maintain, and clean kitchen equipment including fryer,…
    • Operate and clean kitchen equipment properly (e.g. fryer, oven, slicer, grill).
    • Ability to operate, maintain, and clean kitchen equipment including fryer,…
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    • Prepare and cook a variety of grilled dishes with precision, ensuring high standards of taste and presentation.
    • Fonctions et responsabilités du cuisinier à la chaîne :
    • Mémoriser les recettes, les politiques, les procédures et les tailles de portions standard.
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    • We are looking for an assistant for the line cook for the hot station with a minimum of one year experience (oven,grill, and fryer) in our bustling Middle…
    • Minimum 4 years of experience in a similar position as a grill cook in a fine dining restaurant.
    • Managing and training any second cook within the section.
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Cook
Marriott International, Inc
·
4.0
1201 Boul René-Lévesque O, Montréal, QC H3B 2L7
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Détails du poste

Voici comment les détails de l'offre correspondent à votre profil.

Salaire

De 31,84 $ à 35,38 $ de l’heure

Type de poste

Temps plein

Description complète du poste

Additional Information
Job Number26117541
Job CategoryFood and Beverage & Culinary
Location1201 Boulevard Rene-Levesque West, Montreal, QC, Canada, H3B 2L7
ScheduleFull Time
Located Remotely?N
Position Type Non-Management
Pay Range: $31.84-$35.38 per hour

POSITION SUMMARY


Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.


Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.


PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None


At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.


Notification to Applicants: Le Centre Sheraton Montreal Hotel takes seriously its obligations under the applicable provincial legislation and will provide accommodations to job applicants needing assistance. If you require an accommodation in relation to this job posting, our online application or an interview, please call 905-366-5227 or email CanadaApplicationAccommodation@marriott.com and a member of our Human Resources team will respond to your request. Please note that this phone number and email are only for those individuals who would like to request an accessibility accommodation as part of the recruiting process.

When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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