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Emplois Restaurant Job (Barrie, ON)

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    • Proven experience in food service, restaurant kitchens, or similar food industry roles demonstrating strong cooking skills.
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Job Post Details

Short Order Cook - job post

Food Basket Ltd.
3.8 étoile(s) sur 5
521 Bayfield Street, Barrie, ON L4M 4Z9
De 18 $ à 19 $ de l’heure - Permanent, Temps plein

Détails du poste

Salaire

  • De 18 $ à 19 $ de l’heure

Type de poste

  • Permanent
  • Temps plein

Lieu

521 Bayfield Street, Barrie, ON L4M 4Z9

Avantages

Extraits de la description complète du poste

  • Stationnement sur place

Description complète du poste

We are seeking an energetic and dedicated Short Order/Line Cook to join our vibrant culinary team! In this role, you will be the heartbeat of our kitchen, preparing delicious, meals quickly and efficiently to ensure our guests enjoy a memorable experience. Your passion for food preparation, cooking, and food safety will help create a lively atmosphere where great food and excellent service come together seamlessly. This paid position offers an exciting opportunity to develop your skills in a fast-paced quick service environment while contributing to a team that values enthusiasm, precision, and hospitality.

Responsibilities

  • Prepare and cook menu items with speed and consistency, ensuring each dish meets quality standards.
  • Assist in food preparation tasks such as chopping, assembling ingredients, and portioning to streamline kitchen operations.
  • Maintain cleanliness and organization of workstations, adhering strictly to food safety and handling protocols.
  • Serve food promptly to guests at the line or pass station, ensuring timely delivery and presentation.
  • Follow all health regulations and safety procedures to uphold a safe working environment for yourself and colleagues.
  • Collaborate with team members to manage high-volume periods efficiently while maintaining excellent service standards.
  • Monitor inventory levels of ingredients and supplies, notifying management of shortages or issues promptly.

Skills

FOOD HANDLERS PERMIT IS A MUST

  • Proven experience in food service, restaurant kitchens, or similar food industry roles demonstrating strong cooking skills.
  • Knowledge of food handling safety practices and proper meal preparation techniques.
  • Ability to work quickly under pressure while maintaining attention to detail in food presentation.
  • Excellent serving skills with a friendly attitude that enhances guest satisfaction.
  • Familiarity with kitchen equipment, tools, and sanitation standards essential for efficient operations.
  • Strong teamwork ethic with effective communication skills to coordinate with kitchen staff and front-of-house team.
  • Passion for learning new recipes and techniques to continually improve culinary skills.

Join us as a Short Order/Line Cook and bring your enthusiasm for food into a dynamic environment where every shift is an opportunity to create delicious experiences!

Pay: $18.00-$19.00 per hour

Expected hours: 35.0 – 40.0 per week

Benefits:

  • On-site parking

Work Location: In person

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