Emplois Restaurant - Brantford, ON

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Page 1 de 6 emplois
Shoeless Joe's Sports Grill (Brantford)
Brantford, ON
  • Minimum 2 years of Line Cook experience needed.
  • Demonstrated skills in restaurant kitchen operations.
  • Line cook: 2 years (Preferred).
  • Certification through Alberta Health Service in approved sanitation certificate.
  • Maintain inventory pars and monthly inventory audits.
  • Handle guests concerns and react quickly and professionally.
  • Consistently offer professional, friendly and engaging service.
  • Join our Fairmont family today!
  • Candidates must be legal to serve alcohol in Alberta (18 years of age) and must possess a valid ProServe certification.
  • Join our Fairmont family today!
Sir Sam's Inn and WaterSpa
Ontario
50 000 $ - 55 000 $ par année
  • Senior Sous Chef: 3 years minimum: (3 years kitchen operations including 1 year in a lead cook position, and 1 year in a steward position.
SkyWay Cafe
Brantford, ON
14 $ par heure
  • The role is primarily to offer top quality customer service by phone and in person at the counter.
  • Suitable for a mature individual with a passion and flair for…
Sushi Eight Brantford
Brantford, ON
  • Part-time (mostly weekends and evening hours) 20 hrs min.
  • Smart Serve, SIR or equivalent (Required).
  • Bill tables and cash them out.
  • Serve food from sushi bar.
Stacked Pancake & Breakfast House
Brantford, ON
19 $ - 21 $ par heure
  • Stacked Pancake & Breakfast House is a growing breakfast/lunch chain that is looking for Kitchen Manager that can prepare our basic breakfast and lunch dishes…
Shoeless Joe's Sports Grill (Brantford)
Brantford, ON
  • Minimum 2 years of Line Cook experience needed.
  • Demonstrated skills in restaurant kitchen operations.
  • Line cook: 2 years (Preferred).
La Cantinella
St. George, ON
  • Job Types: Full-time, Part-time, Permanent.
  • We are located in St.George Ontario, transportation is required as there is no bus routes in St. George.
Legends Taphouse Grill and Bar
Paris, ON
  • Clean and cut or grind meat, fish, poultry, and shellfish.
  • Maintain records of quantities of foods and ingredients used.
  • Prep Cook Duties and Responsibilities.
  • Completion of a Train the Trainer course is an asset.
  • Ensure that the outlet maintains a first class, positive visual impact including ambience, cleanliness,…
SARAVANAA BHAVAN
Canada
23,10 $ par heure
  • Prepare and cook complete South Indian cuisine meals on a daily basis.
  • Help other cooks in the kitchen by instructing cooks in preparation, cooking, garnishing…
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