Wendy's - Avis
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Canada2 339 avis
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I worked there for over a year, striving for greatness, impressing the managers, and pushed myself to work the hardest I could. But unfortunately I was not rewarded for my work, and was refused any kind of pay raise for my dedication. This lead me down a road filled with stress. Many of my coworkers including myself are in search of new jobs because of poor training skills and lack of care for employees. The restaurant could improve by hiring more people, but this is hard because of the poor turnover rate.
Hours are not very flexible and it can be very difficult to get the shifts you’re comfortable with.
Supervisors who acted like spoiled little children, upper management who clearly didn't know what they were doing. Co-workers who skipped out on any and all shifts. But most of all the pointless drama and broken down useless tech.
1 or 2 decent co-workers who end up friends
Bad hours, rude staff, sanitary concerns
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I have no words I learnt a fair amount and it was a good first job but I would hate to have been stuck there, and the uniforms were bad and there were no exceptions for when it was cold or extremely hot, the aprons only had functional pocket and we clunky and just another layer that what didn't even feel like material, we had to work six hours before a 30 minute break and very little care for mental issues. There was one particular manager who hated everyone but especially the girls and would taunt and sneer at us for no reason and even pretend to throw a punch at me, as well as yell and complain constantly no matter how hard we were trying.
50% discount for employies but only alowed to use it once a day
no fair breaks, no inclusiveness to the LGBTQ+ community lots of tension and very little space
In the beginning it was good by slowly I saw changes, all the managers are hypocritical, you are not allowed to talk to anyone but then they bring out there phones and talk about their life on the shift. Treated us like robots with no feelings, didn't even care to learn our names/spell them. Very disrespectul to everyone that was working. got a write up because I was sad even though they never asked why and talked about it with me. Overal worst place felt like h*ll everyday I was working.
Good company but needs better organization with managers.Rules changes way to often. But most part very nice to work with most of them.It can be a fast pace atmosphere and challenging to keep up but also very easy and quick to be promoted to manager
First, they don't do their jobs properly. never had a raise despite of having to work there for more than 8 years. To think that I'm getting paid the same as the new people. Managers are so lazy and I end up helping everyone. Managers are absolutely garbage. They have managers who talk bad about their employees. They have no respect. Acting like they know better than everyone but in reality they just pass on the work to us. I hate to think that I work so much more than everyone yet I don't get the recognition I deserved. These people know how I work and they're too dependent on me now. And if someone does poorly on their job, I'm always the one getting blamed. These people will ask you to do something for them at multiple times at the same time and they get mad if you can't do one of them. The new people that are getting hired doesn't really help at all. They're all slow and despite of working more than a couple months already, they still don't know what they're Doin and I end up helping
You get free food as long as you don't get caught
Dramas, unnecessary extra work, underpaid, lack of respect
I trained at Wendy's on Lundy's Lane but worked at the restaurant on Clifton Hill when it first opened - so we're going back a couple decades (plus). Nonetheless, I really enjoyed working there. The crew was great, management was great. Awesome place for a teen to gain experience, learn about teamwork, and make some money. I'm sure there's room for advancement if you stay long enough.
Can get busy & a bit overwhelming
The customers were great for the most part.... the other staff amazing... management were horrible, they were constantly unorganized and really mean about it. The schedule was never out with more then 2 days notice (Saturday night for that monday), we weren't allowed to have a life.... but worst of all I was fired because of complications with covid-19
50% off one meal
labour intencive, exhausting, bullying, belittling, fear mongering, judgemental, zero sick time
No diversity or focus on improving culture. Only manager level and down represented by BIPOC at Cdn head quarters. Incredible scrutiny, ongoing pressure and environment of criticism. Dictators in lead positions with direct reports fearful of speaking up. Support and recognition is non existent. No room for advancement coupled with favouritism and nepotism related to any available opportunities.
Certain positions get a company car
Management, culture, benefits
My review overall working with Wendys was amazing. It was my first job and I picked up fairly quick they are awsome with training new employees. It was very faced paced I was a sandwich maker for skip orders and dine in. Thought certain hours of the day was the very hardest. Like 12pm rush and 5pm rush. Overall I think Wendys is a great start and very recommended.
I can't believe I even tried to work here. The management clearly didn't take a liking to me and made sure to let me know of it on a daily basis. They gave shifts to me which I had told them I couldn't be working and they kept me a half hour to an hour past my shifts even the ones I shouldn't have been working in the first place. They clearly had favorites and they would get the good jobs whereas the people they didn't like got the nasty jobs. They had me doing certain jobs alone even when it was busy. I seriously don't recommend working here.
We did get free meals sometimes
I worked at a Wendy’s and it was fun due to the coworkers that I had but the management is unfair, they would make you stay 2hours past your original shift time, they made a friend of mine open the store then work all day until closing.
50% food anytime usually