The Wendy's Company
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Avis des employés pour Shift Manager chez The Wendy's Company - Windsor, ON

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Culture d'entreprise
A typical day for myself at Wendy's would start in the evening, most crew members and other management disperse when i arrive. I take the initiative to prepare the crew, as well as prep all areas to be rush ready before i begin nightly cleaning. There seems to be a lot to do, in a small time frame, given very few crew members. I have learned to take charge, speak up, solve problems as accurately and efficiently as possible to get tasks completed. As for the environment, crew members as well as management tend to become close; like a family, which makes the work environment atmosphere very fun at the appropriate times.
Points positifs
Free meals
Points négatifs
very few approved days off
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Équilibre vie professionnelle/personnelle
Salaire / avantages sociaux
Sécurité de l'emploi / évolution de carrière
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Culture d'entreprise
store managers would feel they were entitled to a 9-5 job and would schedule accordingly, shift managers did more actual work making sure the store ran smoothly. staff would consistently cut corners at least in that respect they were consistent) after one month there I was already looking for a new job.
Points positifs
discount on meals
Points négatifs
inconsistent shifts
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Équilibre vie professionnelle/personnelle
Salaire / avantages sociaux
Sécurité de l'emploi / évolution de carrière
Direction
Culture d'entreprise
At Wendys I was a shift coordinator who supervised and ran variety of shifts from opens to close. My day at work would be the usually organizing of the shift from placement of the team members to preparing products to serve. As well as running the floor during the shift helping in areas needed like drive thru, front counter, food preparation and prep. I learned a lot each and every day due to things always changing. My management staff for the most part were on the same page as others and sometimes bumped head. The team members were good, we had many different types such as students to full time regular staff and they all had different personalities. The hardest part of the job was that the shifts were all over the place. I truely enjoyed the customers and servicing them.
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