Save on Foods
Le taux de satisfaction est de 60 sur 100
3.4 étoile(s) sur 5.
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3.3Équilibre vie privée/professionnelle

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26 avis correspondant à votre rechercheVoir les 1,485 avis
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New system,New management

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L'avis le plus utile, sélectionné par Indeed
If you was young and you don’t know your passion ,this is your stepping stone, for pay your bill because they offered minimum pay until you can get next level.
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Only work here if you cant find work anywhere else

Corporate is always cutting hours mid week! Training is horrible you only learn things until you get in trouble for making a minor mistake. They always over hire so everyone's hours are affected plus the new people only get two shifts a week so they have no choice but to move on! Most of the appliances in the departments are broken, so repair men need to constantly come in. They never replace appliances that are having constant issues with them. So you have Megiver your way around some tasks because something is broken or missing!!!!

Points positifs

Some free lunches

Points négatifs

Plenty
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Solitary hard work

You are required to work alone and during the closing hours of the store. Highly monotonous activities with minimal customer interaction but performed at a fast pace.

Points positifs

Work alone, minimal customer interaction

Points négatifs

Union dues, strict clock in and outs, unpaid lunch
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Great first job

Working at the Save-on-Foods bakery was exciting, rewarding, and everyone was too kind. Management is plenty friendly, willing to provide feedback and constructive criticism to employees. My only complaint was sometimes the epic volume of work and product some days. Otherwise a fun job for people just entering the workforce.
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Family like environment

At this Save On Foods location my experience was great. I was told if i ever want to go back I would be welcomed with open arms. I was treated fairly, everyone was kind, patient, ect. Like an extended family.

Points positifs

Cute lunches, nice coworkers

Points négatifs

Pushed to have my one day of school to be not not available
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Miguel

Basically, I worked at the bakery department with a great team
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Overall good workplace

A typical day depended on if I worked one of three shifts I was trained in. Packaging, closing, or as the secondary baker or 'MIWI' as its called in the department. On a packing shift I would solely be responsible for packaging anything that comes out of the main bakers oven. On closing shifts I would pan up required frozen products to be baked off in the morning following my shift. while on MIWI, I am responsible for collecting and keeping count of all expired product, baking select products in the secondary oven, packaging them and putting out on the shelves. Management is fairly good, not much I can say other than sometimes I wish they communicate more with the employees about certain policies getting put in place or new product. But overall good. Culture is good, all employees are very nice, easy to get along and make friends. Hardest part of the job is time management, you must be consistent with getting product in and out of the oven or else you will fall behind very quickly. Most enjoyable part is being able to make connections with the staff who work there and sometimes customers. Being a part of a store that promotes sustainability and quality local producers.
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I have too much to say

I got fired for reasons beyond my control and misunderstanding i wasnt allowed to resolve.I was not given a chance to explain and my anxiety was triggered. They slowly lower my shifts and hours till i was down to one 4 hour shift a week and anything that changed i wasn't informed off until i did something wrong. I asked my employer in a note if we still wrote on cakes at night. i asked this because i was no longer being left any to work with and i wasn't informed on how to make it. they interpreted it as me asking if i had to cause i was lazy. This job and how i was let go took a great toll on my mental health and i am now unable to enter the store with out worry. not to mention that even though i've been gone a month i still haven't been taken off the employee log, i got payed for a shift i never worked and i can still access my employee account. i don't usually hold grudges, but i've found my exception

Points positifs

none

Points négatifs

read above
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Productive

Save on foods is a great place to work. They provide you with so much to help you with benefits; The managers were amazing and kind. I learned so much from my managers
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great place

loved this job i was in the bakery department and everyone of my coworkers were great and freindly and nice i enjoyed baking and cleaning and serving customers

Points positifs

great people
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Very enjoyable job

Great place to work, management was very fun to work with, enjoyed the early mornings, enjoyed working with all staff in the store, fun place to work,
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Good family friendly place

It was an overall good work experience still wish employees hours were up but also have to respect the planning and Decision of the managers tiem sheet.

Points positifs

Free food once and awhile

Points négatifs

Not enough work hours and hard work for the time given to do
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Was a fun workplace but could be improved through management

Working for Save On Foods was a fun and challenging experience that I enjoyed. Management lacked in some areas but overall was fine. Save On Foods gave me new skills and helped me develop skill I had. These are skills that i will use within every job I have now.

Points positifs

Great benefits

Points négatifs

Management gave more work then time given to properly complete task.
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not very organized

the save on foods I work at is not very well run, there is many people who show up late and leave early including the managers. Not very many hours are given to me and now even less because of the new employees hired

Points positifs

snacks

Points négatifs

not many hours
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some of the scheduling was poor

It was just a job i needed at the time, no more, no less.the management was decent, however there was the occasional screw up in scheduling, and sometimes they left a pretty hefty workload.

Points positifs

fairly easy work

Points négatifs

sometimes too much work
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Productive, Positive hard working environment

I have learned many skills such as using a cash register along with memorising the codes for fruits and vegetables. I also learned closing duties and got to work in a team with positive and hard working people. The most enjoyable part was always being busy with something that the time flew by quickly. The staff were also super sweet. A typical day at work meant that everything was finished at the end of each shift, such as cleaning, and serving customers to the fullest.

Points positifs

Free Snacks, hot beverages

Points négatifs

Long bus ride to work
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easy pace with enjoyable work atmosphere

working in the bakery department was a fun experience and would've liked to continue in this position. it is a great place to work and balance a life at home as well.
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great work environment

i would start with breakout then i would finish the day with cleaning up my co workers were always helpful remembering all of the codes for things was hard

Points positifs

every first Tuesday of every month there would be a pot luck

Points négatifs

over staffed
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Rude Manager

I was a bakery specialist and my friend was as well, our Manager used to harass us and make us feel horrible and made us hate our job. She got so mad one time for no reason and yelled at my friend, she then cried because she was overwhelmed. Most people in the bakery quit due to this manager.

Points positifs

good money and hours

Points négatifs

horrible manager
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not good

I packaged goods, provided customer service, made items and worked as apart of a team. I stacked shelves, cleaned and did what management told me
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Okay place to work

Its not a bad place to work. Some managers suck and are not willing to give you time off. Save On Foods has great pay tho. My bakery manager was the worst manger. He didnt know anything
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Note globale

3.4

D'après 1,485 avis
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Notes par catégorie

3.3Équilibre vie professionnelle / personnelle
3.0Salaire / avantages sociaux
3.2Sécurité de l'emploi / évolution de carrière
3.1Direction
3.3Culture d'entreprise

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