Once I got into the swing of things after training, I was able to succeed and continuously be productive throughout my days of work. I learned many things about inventory, stock, customer service, etc.. The management was extremely friendly and caring. The hardest part of the job was that I wasn't given a set list of work hours often, but when I was, it was no more than 20 hours a week. Despite this, I loved the people at work as well as the customers, making this the most enjoyable part of the job.
50% off food
Not enough hours