FAEMA CANADA - Avis

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Hawkish Work Culture and Vicious Owners
Barista/Busser (Ancien employé) –  Toronto, ON28 août 2019
Faema Caffe is a decent Italian restaurant that makes for an abysmal place to work. Obviously different locations function differently and there's a distinct disconnect between those working in retail and those working front of house at the restaurant. But because the company obviously makes more money from selling the espresso machines they are famous for, they give little to no care about paying for anything in the restaurant itself. Things break constantly and management will pay money to fix it in time, but never will replace things even if they CONSTANTLY break. And while the owners will not spend money on the cafe itself, seemingly as if they don't care about it, they will watch all of their employees like a hawk stalking their prey, waiting for the first possible slip up and then giving them a strike, or worse immediately firing them. In the time I was there, hard working employees were fired for having back problems that they could not fix, or simply for leaning to catch their breath after a long rush of orders. If you are not constantly moving, even when there is nothing to do at all, you will get reprimanded. As well, multiple female employees have brought up complaints to management about harassment from both customers and staff, and it fall completely on deaf ears. Nothing is done to stem the tide of repeated harassment towards marginalized groups who work for the cafe, owners would rather fire the people who complain than those who make it a harsh work environment. The cafe will also cater to customers who repeatedly harass staff simply because they are regulars,  plus... rather than having any amount of ethics to ask people to leave for making sexual innuendos towards female staff members. The only part of the job that makes it manageable is your other co-workers, because at least you have someone to talk about it. Avoid at all costs.  moins
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5,0
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I love Faema
Manager (Employé actuel) –  Faema Canada10 mai 2019
13 years with Faema, I love the people I work with. The family owners are just your own family. The most enjoyable part of my day is seeing all of our loyal customers that come in daily to have their special coffee, they always put a smile on my face.
Points positifs
All the amazing customers I see everyday!
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Amazing work environment
Retail Manager (Employé actuel) –  Toronto, ON7 mai 2019
I’ve been working with Faema for over 3 years. It is not a burden waking up in the morning knowing that I’m coming to such a nice work place. I’ve learned so much about the coffee business and everything to do with the Italian goodness. I made great friends there also.
Points positifs
Free coffee
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Amazing place to work. Family culture!
Sales Manager/General Manager (Employé actuel) –  Toronto, ONTARIO12 avril 2019
I have been working at Faema for over 8 years. They are an amazing family to work for. Lots of room to grow within the company. They are very passionate about the people who work for them, we are all treated like family. The food, coffee, and deserts are amazing! Beautiful locations to work at with only the best equipment to operate and to sell to our loyal clients. I love working for Faema!
Points positifs
All the free coffee you can drink!
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3,0
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It was good for a while
Server/Bartender (Ancien employé) –  Toronto, ON31 juillet 2018
The GM quit and he was very good and accommodating schedules, once he was gone, the owners were not so keen on servers having other obligations or pursuits, which is what most servers have.
Points positifs
fun staff, and fast pace most of the time.
Points négatifs
grumpy owners
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4,0
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Highclass Italian Eatery, excellent work environment
Main kitchen assistant (Ancien employé) –  Toronto, ON15 mars 2016
I enjoyed the work, of which there was never lack of. Only difference of opinion....I became a vegetarian. Based within an old Ford Factory, historical postings everywhere. really a great place to work and even fun to do a research project on.
Points positifs
meal provided, as well as beverages
Points négatifs
none really
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3,0
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Excellent environment to gain experience
Pastry Chef and Occasional Chef (Employé actuel) –  woodbridge, ontario11 novembre 2015
- managed inventory of pastries
- guaranteed highest standard of food quality
- fun place to work in
- co workers are amazing
Points positifs
Free espresso
Points négatifs
Clientele
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