Cinnabon
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Avis des employés pour Crew Member chez Cinnabon

Intitulé du poste
Crew Member9 avis
Lieu
Canada9 avis
9 avis correspondant à votre recherche
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3,0
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Fun workplace but higher bosses can be a pain
Managers are generally nice but the people higher up are rude and have little to no compassion. Good first job in general though. Would recommend to any high school students looking for a first job
Points positifs
Cinnabon
Points négatifs
short hours
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2,0
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Toxic Workplace and Bad Management
Most people around there are very toxic, especially the management. You can never get anyone to cover for your shift even when you need it because no one wants to be there and it is not their fault. The managers don't see employees as living creatures but instead a thing they can control. The environment is fear-based. Work-wise, it was okay. You will learn a lot of things like mixing dough, how to roll and make products that Cinnabon sells. It's not all about just work but also how to deal with others out of your comfort zone. If you're nice, your coworkers will take advantage of that and get you to do things they don't want like throwing heavy garbages in the bin.

A typical day at work consists of:

-Rolling Dough (sometimes mixing too)

-Following through a time phase when cooking the rolls

-Frosting the rolls

-Cooling and refrosting the rolls to prepare them for boxing

-Cleaning around the workplace and washing dishes

-Informing customers about promotions and making transactions at the cash register

-Throwing garbage


Benefits:

-You get discount on drinks and a free product (Classic Roll, Minibon Roll, etc.) from the hotplate.

-If you are promoted to a Crew Leader, your salary increases by two digit cents.
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2,0
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Easy job, good for students
Pretty easy and good for a first job, but there are a lot of things to do and recipes to remember.
Lots of students, very clique-y environment. Managers have adapted to that personality.

Weekends get hectic. They also cater and do fundraisers but there’s 0 compensation for the extra work.

Store managers play favourites. Be friendly if you want a promotion or more shifts.

TERRIBLY managed. Worst I’ve EVER experienced. Head office doesn’t care about their crew at all.

I’ve tried to talk to them about quality of work and they refuse to listen. Blame us about broken stuff when they’ve been notified of it prior. (Majority of their equipment is old and outdated)

Took them 3 years, another bad manager, and some messed up paperwork for them to finally replace our 30-year-old registers, even though it was slowing service and giving us problems every other day.
Points positifs
Free stuff; very flexible hours
Points négatifs
Terribly managed, underpaid, less hours during non-holidays
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5,0
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Good Job
Honestly a super fun job and the staff are amazing. The job doesn't feel like a job because you are literally baking cinnabons and making people happy
Points positifs
Fun work
Points négatifs
Management does not fund the stores very well
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5,0
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Fun and Chill place to work at
I personally thought Cinnabon was an amazing first job to have. The people were so sweet and always understanding. The job is very smooth and not too many products to memorize etc. They pay you well and also give you extra hours during winter.
Points positifs
you get to take one of their products home for free everyday
Points négatifs
working around hot pans, ovens etc
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2,0
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Difficult Workplace with relaxed managers
A typical day at work involves frosting, cashier work, and multitude of other tasks you are assigned to. If you can roll buns, you may be assigned to roll buns. If you can mix, you may be assigned to mix on a morning shift. It varies from day to day. Christmas is extremely busy and the store is always unprepared. I learned that there may be adults in charge of the business but they fail to act like adults. Management is okay, they accommodate last minutes notices and people with commitments to sports. You get one free bun per shift.
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4,0
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it's okay
pretty good job if you're a student wanting to work 5hour shifts. Other than the fact that you could sometimes take the pastries home there really is no other benefit.
Points positifs
people
Points négatifs
manager
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3,0
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Fun Place to work, Not complicated
I loved working at cinnabon due to the great people and the flexibility with hours during exam season. Manager was extremely understanding and offered plenty of support to those in need. The job was not difficult and you understood what you were supposed to do. Overall, just becomes routine after a few weeks of working there.
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5,0
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Cinnabon Crew
I'm always full here
A lot of food for free, but there's a limit

Safety and FIFO procedure
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3,5
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Culture d'entreprise