Allo Mon Coco was a brand new breakfast place that served American style dishes with really big portions! As for drinks, I made freshly squeezed orange & grapefruit juice, coffees, frappes, smoothies, mochas, etc.
Horrible owners , promising their staff a full time schedule and not delivering instead constantly drinking on the job ,not delivering the allo mon coco standards compared to other locations. It’s a shame thinking they were previously workers in the chain .
a typical day at work would start at 730am and end at around 330pm. there were no breaks but the days passed fast because it was always busy. you gain a lot of experience working at this restaurant because you come into contact with different customers and problems and figure out how to deal with any situation. the hardest part of the day is not eating and needing to remain patient when customers are rude or pull drama scenes. the most enjoyable part of the day is finally getting to eat and the regular customers who always treat you with respect. the co-workers are all very close and happy which makes the day go by faster and the day is more enjoyable
i loved working there though they are very stingy with the salary. The work is very good , you work at your own pace. The staff and co workers are always nice and welcoming, the environment in general is very adequate.
Je servais et deservais les tables, j'aidais les serveuse avec leur brevages et leur commandes. Cest un personne tres agréable avec qui travailler. Horraire parfaite pour un etudiant. l'apres le plus difficile etais que nous etions que deux boos girl pour 7 serveuses. Le plus facile etais lors des moment ''tranquil''.