Line-Cooks for hire in Saint-Hubert, QC
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1,622
candidates
Resume updated in last 6 months
Most popular skills
Food Preparation6%Cooking5%Communication Skills5%Education level
High school diploma or GED50%Vocational or technical training23%Bachelor's degree18%Years of experience
More than 10 years70%3-5 years30%Current company
Bossa3 BRASSEURS
Allo Mon Coco
Time at current job
Less than a year50%2-5 years50%
Browse Indeed's database of 1,622 profiles for Line-Cooks in Saint-Hubert, QC
Last updated: Sep. 29, 2026
Line Cook: Cost of hiring?
- Common salary in Saint-Hubert, QC: $58,890 yearly
- Typical salaries range from $50,398 – $68,812 yearly
*Indeed data (CA)
Line Cook
Montréal, Quebec Province
Licenses & certifications
First Aid CertificationSkills
Kitchen ExperienceCustomer ServiceCookingFood SafetyCatering ExperienceRestaurant ExperienceLine Cook-prep cook
Montréal, Quebec Province
Licenses & certifications
FoodsafeDrivingDriving LicenceFood SafetySkills
Presentation SkillsOrganizational SkillsTime ManagementCommunication SkillsBasic MathLeadershipLine Cook
Montréal, Quebec Province
Licenses & certifications
WHMIS CertificationWorkplace Hazardous Materials Information SystemsFood Handler CertificationSkills
Time ManagementCommunication SkillsKitchen ExperienceNumeracyMathSchedule ManagementLine Cook
Montréal, Quebec Province
Licenses & certifications
Food SafetySkills
Banquet ExperienceKitchen ExperienceFood SafetyCookingCulinary ExperienceCatering ExperienceLine Cook/Prep Cook/Dishwasher
Richelieu, Quebec Province
Licenses & certifications
Class 5 LicenceDriving LicenceSkills
Strategic PlanningHeavy LiftingFood IndustryOrganizational SkillsCustomer ServiceMarketingCook
Verdun, Quebec Province
Licenses & certifications
Google AdsCertification Google AdwordsGoogle AdwordsSkills
Compétences En CommunicationPublicité FacebookCoordination D'équipeSEOE-CommerceMarketing Digital
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What's the average time to fill a line cook role?
The average time to fill a line cook role is 118 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do line-cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a line cook include: food preparation, cooking and communication skills.
What licenses or certifications are common for line-cooks?
Common licenses or certifications for line-cooks include: Permis De Conduire De Classe 5, Foodsafe and Food Handler Certification.
What are some job titles related to line-cooks?
According to Indeed's Smart Sourcing data, job titles related to line-cooks include: line cook-prep cook, line cook/prep cook and line cook/prep cook/dishwasher.
What level of education is common for a line cook?
High school diploma or GED is the most common level of education for a line cook in Saint-Hubert, QC, according to available candidates on Smart Sourcing.
How many years of experience is common for a line cook?
Most line-cooks have 12 years of professional experience.
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