Cooks for hire
Find cooks who excel in preparing a variety of dishes, managing kitchen dynamics, and following food safety standards to ensure high-quality meals. Indeed Smart Sourcing matches you with quality talent to make your hiring faster and simpler.
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241,455
candidates
Resume updated in last 6 months
Most popular skills
- Organizational Skills
- 4%
- Food Preparation
- 4%
- Cooking
- 4%
Education level
- High school diploma or GED
- 52%
- Bachelor's degree
- 24%
- Vocational or technical training
- 21%
Years of experience
- 6-10 years
- 50%
- 3-5 years
- 20%
- More than 10 years
- 20%
Current company
Marriott
Four points by sheraton
Compass Group
Time at current job
- 2-5 years
- 63%
- More than 5 years
- 38%
Browse Indeed's database of 241,455 profiles for Cooks
Last updated: Oct. 26, 2026
Cook: Cost of hiring?
- Common salary in CA: $63,971 yearly
- Typical salaries range from $44,979 – $90,982 yearly
*Indeed data (CA)
Line Cook
Vernon, British Columbia
Licenses & certifications
Serving IT RightFood Safety CertificationSkills
Organizational SkillsTime ManagementCookingFood PreparationSanitationFood SafetyCook
Prince Rupert, British Columbia
Licenses & certifications
FoodsafeWHMIS CertificationWorkplace Hazardous Materials Information SystemsWorkplace Hazardous Materials Information System CertificationSkills
Time ManagementCookingFood PreparationSanitationFood SafetyTeam CoordinationLine cook
Brampton, Ontario
Licenses & certifications
Smart ServeServingFood Handler CertificationSkills
Kitchen ExperienceCookingFood PreparationFood SafetyRestaurant ExperienceMeal PreparationCOOK
Port Dover, Ontario
Licenses & certifications
WHMIS CertificationWorkplace Hazardous Materials Information SystemsFood Handler CertificationWorkplace Hazardous Materials Information System CertificationSkills
Time ManagementCookingFood PreparationSchedule ManagementTeam CoordinationSanitationLine Cook
Richmond, British Columbia
Licenses & certifications
FoodsafeFood Handler CertificationSkills
Restaurant ExperienceFood SafetyCookingFood HandlingFood PreparationSanitationLine Cook
Regina, Saskatchewan
Licenses & certifications
WHMIS CertificationWorkplace Hazardous Materials Information SystemsWorkplace Hazardous Materials Information System CertificationSkills
HospitalityFood PreparationFIFO Food Stock RotationSanitationCookingDesign Thinking
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Enterprise
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Recommended for teams hiring at large scale
- Custom contacts per month / year
- Access a global pool of 350 million sourceable profiles
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- Access to Advanced candidate filters
- Save time with bulk messaging
- Get access to candidate engagement insights
- Improve team collaboration with shared candidate lists
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- Dedicated onboarding and account support
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*Plus taxes and fees as applicable. Pricing and offerings will vary by market and are subject to change
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account">create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a cook role?
The average time to fill a cook role is 85 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a cook include: organizational skills, food preparation and cooking.
What licenses or certifications are common for cooks?
Common licenses or certifications for cooks include: Food Handler Certification, Foodsafe and WHMIS Certification.
What are some job titles related to cooks?
According to Indeed's Smart Sourcing data, job titles related to cooks include: line cook, line cook and line cook/prep cook.
What level of education is common for a cook?
High school diploma or GED is the most common level of education for a cook in Canada, according to available candidates on Smart Sourcing.
How many years of experience is common for a cook?
Most cooks have 8 years of professional experience.
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